123 tortilla masa Recipes

  • Masa Cornbread
    masa (corn tortilla mix), vegetable oil, buttermilk, eggs and
    5 More
    masa (corn tortilla mix), vegetable oil, buttermilk, eggs, yellow cornmeal, unbleached all purpose flour, sugar, baking powder, salt
    1 hour 45 min, 9 ingredients
  • Tortilla Crust
    masa harina, flour, baking powder, water (yes, warm ) and
    1 More
    masa harina, flour, baking powder, water (yes, warm ), vegetable oil (yes, oil )
    25 min, 5 ingredients
  • Homemade Corn Tortillas
    masa flour (loose packed), salt, water and
    8 More
    masa flour (loose packed), salt, water, tip... you can add some chopped cilantro and a bit of lime juice to the dough for an even better flavor, in a bowl mix ingredients until the dough comes together about 2 minutes ., if the dough feels dry add a tbsp of water at a time. you want to knead it a bit... for a minute or so. it will be the consistency of sandy play dough., divide dough into 16 parts. cover with a damp towel. if you have a tortilla press, line it with 2 sheets of plastic wrap. place each ball between the plastic wrap and press until tortilla measures about 5 to 6 in in diameter. peel plastic wrap carefully. if it tears just press together again to seal. if you are careful, it just peels off., if you don tsp have a tortilla press do what i do and roll the balls between 2 sheets of plastic wrap using a rolling pin., preheat a skillet on medium -high. you may want to heat 2 skillets if you can work quickly like i did to speed the process up a bit. cook tortillas 1 a at a time for 50 seconds or so ., turn on second side and cook for an additional 50 secs or so., cover tortillas...i usually cover with plastic wrap so that the heat steams them up a bit and they do not dry out. use in your favorite dish...enchiladas tacos, etc.
    1 min, 12 ingredients
  • Corn Tortillas
    tortilla flour (masa harina), salt, lukewarm water
    1 hour , 3 ingredients
  • Corn Tortillas
    masa harina, water
    35 min, 2 ingredients
  • Corn Tortillas
    masa harina flour (corn flour), water, salt
    1 hour 35 min, 3 ingredients
  • Corn Tortillas
    masa harina, water
    55 min, 2 ingredients
  • Corn Tortillas
    masa harina, water
    50 min, 2 ingredients
  • Corn Tortillas
    masa harina, water, salt
    3 ingredients
  • Simple Corn Tortillas
    masa harina, water, warm
    2 ingredients
  • Corn Masa Pockets with Classic Shredded Beef: Gorditas con Carne Deshebrada Corn Masa Pockets with Classic Shredded Beef: Gorditas con Carne Deshebrada
    boneless beef chuck steak, cut into 4 pieces and
    11 More
    boneless beef chuck steak, cut into 4 pieces, white onions, diced, garlic cloves, peeled and finely chopped, vegetable oil , plus oil to a depth of 1/2-inch for frying, good-quality whole tomatoes in juice, drained and chopped or 2 cups chopped ripe tomatoes, serranos or 1 to 2 jalapenos, stemmed, seeded and very finely chopped, salt, fresh, smooth-ground corn masa for tortillas or 1 3/4 cups powdered masa harina mixed with 1 cup plus 2 tbsp warm water, all-purpose flour, scant tsp baking power, grated mexican queso anejo or other dry grating cheese, such as romano or parmesan, chopped fresh cilantro, for garnish
    3 hour 2 min, 12 ingredients
  • Tortillas de Maiz (Corn Tortillas) Tortillas de Maiz (Corn Tortillas)
    masa harina (such as maseca or quaker), water
    2 ingredients
  • Tortillas With Mexican Corn Truffles - Chalupas De Huitlacoche Tortillas With Mexican Corn Truffles - Chalupas De Huitlacoche
    masa harina (corn tortilla flour, 4 1/2 oz), warm water and
    7 More
    masa harina (corn tortilla flour, 4 1/2 oz), warm water, garlic clove, minced, serrano chile with seeds, minced (or to taste), white onion, minced (divided ), lard or 4 tbsp vegetable oil, divided, huitlacoche or 2 (7 1/2 oz) cans , coarsely chopped, queso fresco or 1 cup ricotta salata, crumbled, salsa verde , cruda about 1/2 cup (store bought, tomatillo salsa fresca or your own recipe)
    45 min, 9 ingredients
  • Tortilla-Wrapped Fish Tortilla-Wrapped Fish
    olive oil, diced, peeled yukon gold potatoes and
    15 More
    olive oil, diced, peeled yukon gold potatoes, yellow onions, diced, garlic cloves, minced, ripe tomatoes, cored, seeded and diced, oregano, leaves only, chopped, chopped pitted green olives, freshly ground black pepper, juice of 2 limes, vegetable oil, corn tortillas , recipe follows, red snapper or sea bass fillet, about 1-inch thick, washed and dried, limes, cut in wedges for garnish, corn tortillas, ground deep yellow masa harina, cold water, salt
    2 hour 10 min, 17 ingredients
  • Tortilla-Wrapped Fish Tortilla-Wrapped Fish
    olive oil, diced, peeled yukon gold potatoes and
    14 More
    olive oil, diced, peeled yukon gold potatoes, yellow onions, diced, garlic cloves, minced, ripe tomatoes, cored, seeded and diced, oregano, leaves only, chopped, chopped pitted green olives, freshly ground black pepper, juice of 2 limes, vegetable oil, corn tortillas , recipe follows, red snapper or sea bass fillet, about 1-inch thick, washed and dried, limes, cut in wedges for garnish, ground deep yellow masa harina, cold water, salt
    16 ingredients
  • Corn Tortillas/Taco Shells Corn Tortillas/Taco Shells
    masa harina (tortilla flour), water, salt
    40 min, 3 ingredients
  • Tortilla Crusted Shrimp w/Green Pumpkin Seed Salsa Tortilla Crusted Shrimp w/Green Pumpkin Seed Salsa
    shrimp, peeled,deveined and butterflied and
    17 More
    shrimp, peeled,deveined and butterflied, masa harina (for gluten free) or 2 cups flour, for dusting, eggs, milk (or soy for lactose free), corn tortillas , use mixed colors if available, cornmeal, peanut oil, for frying, salt and pepper, pumpkin seeds, tomato, cut in half ,squeeze out seeds, serrano chili, split in half and remove seeds, onion , rough chopped, garlic, olive oil, fresh cilantro, chicken broth, kosher salt, green onion
    1 hour 30 min, 18 ingredients
  • Corn Tortillas Corn Tortillas
    masa harina, warm water (not hot )
    30 min, 2 ingredients




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