32 top round steak stew Recipes

beef top round steak, cut into 1-inch cubes, olive oil, tomato sauce, onions, chopped, carrots, thinly sliced, green pepper , cut into 1-inch pieces, canned pineapple chunks, drained, cider vinegar, brown sugar, light corn syrup, chili powder, paprika, salt, hot cooked rice , optional

low-salt beef broth, dry red wine, water, garlic cloves, minced, tomato paste, dried basil, dried thyme, salt, pepper, extra-virgin olive oil, lean boneless top round steak, cut into 1-inch cubes, vertically sliced fennel (about 2 medium bulbs), onion, sliced vertically (about 1 1/2 cups), button mushrooms, quartered, all-purpose flour, water, frozen whole-kernel corn, thawed, fennel sprigs (optional)

vegetable oil, trimmed beef top round steak, cut into 1 inch chunks, sofrito sauce (or to taste), fresh cilantro leaves, water (or more ), beef bouillon, vinegar, whole dried oregano, crushed, tomato sauce, bay leaves, salt, carrot, cut into rounds, potato, peeled and cubed, stalks celery, cut into rounds, salt (to taste)

top round boneless beef steak (3 lbs and trimmed of all the fat), green bell pepper, cut into 1/8 inch rings, onion, cut into 1/8 inch rings, italian stewed tomatoes, drained, ketchup, oil, salt and pepper

lean top round steaks, cut in 1-inch pieces, tomatillo salsa, mexican-style stewed tomatoes, drained, chopped (these have garlic, cumin & jalapenos in them), beef broth (fat free), chopped green chilies, undrained, chopped onion, ground cumin, ground black pepper, garlic cloves, minced, chili oil (to taste)

zucchinis, chopped top round steak, white rice, ground nutmeg, salt and ground black pepper to taste, tomato soup, stewed tomatoes

beef top round steak, cut into 1/2-inch cubes, beef broth, cubed peeled potatoes, sliced carrots, chopped onion, chopped sweet red pepepr, jalapeno pepper, seeded and chopped, garlic clove, minced, chili powder, salt, diced tomatoes, undrained, king arthur unbleached all-purpose flour, water, minced fresh cilantro

shredded napa cabbage, green bell pepper , cut into thin 1 . 5-inch long strips, sliced mushrooms, rinsed and drained, scallions, chopped, sliced water chestnuts, drained, beef top round steak , cut across the grain into thin strips, dry sherry, soy sauce, water, hoisin sauce, chinese chili paste with garlic, garlic powder, garlic pepper seasoning, cornstarch, young frozen cut green beans, thawed, red bell pepper, chopped

beef top round steak, all-purpose flour, vegetable oil, frozen diced onion, red and green bell pepper, and celery blend, stewed tomatoes, undrained and chopped, beef broth, minced garlic, yellow grits wedge

canola oil, beef top round steak , trimmed of fat and cut into 1/4-inch cubes (such as london broil), chopped onion, garlic (minced or chopped ), paprika, chili powder, ground cumin, dried oregano flakes, mexican-style stewed tomatoes (or similar), light beer (non alcoholic beer, beef broth or water can be substituted), chopped chili pepper, finely chopped (jalapeno chili, halved and seeded (optional), low-sodium kidney beans, drained and rinsed (or pinto beans), minced onion , for serving (optional), grated reduced-fat sharp cheddar cheese (optional) or monterey jack cheese (optional)