264 tony onion Recipes
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fresh salmon fillets, boneless & skinless (frozen works t... and5 Morefresh salmon fillets, boneless & skinless (frozen works too but cooks longer), sour cream, onion, sliced very thin, recipe calls for grated, lemon , juice of, season salt , i use tony chachere s creole1 hour 10 min, 6 ingredients
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head cabbage, eggs, onions, chopped, garlic cloves, minced and13 Morehead cabbage, eggs, onions, chopped, garlic cloves, minced, salt, paprika, pepper, ground beef, sausage, uncooked rice, sauerkraut, drained, tomatoes, cut up and drained, tomato soup, sugar, onions, chopped, butter (optional), cut up tomatoes, undrained6 hour 35 min, 17 ingredients
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Tony And Luigis Minestrone Soupcarrots, yellow onions, stalks celery, potatoes, water and8 Morecarrots, yellow onions, stalks celery, potatoes, water, tomato paste, diced tomatoes , in juice, ham base, chicken base, basil, oregano, granulated garlic, tubetti13 ingredients
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Tony Roma's Baby Back Ribs Sauceketchup, vinegar, dark corn syrup, salt, garlic powder and2 Moreketchup, vinegar, dark corn syrup, salt, garlic powder, onion powder, hot sauce8 min, 7 ingredients
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Tony's manly Man's Biftek Hacheyellow onion, chopped and14 Moreyellow onion, chopped, bacon grease , rendered and cooled but not yet solid. this can be done a day before and refrigerated, ground beef, garlic cloves, white button mushrooms, sliced, egg, butter , setting 4 that out to soften, saltine crackers, crushed to almost a powder, thyme, salt, pepper, red wine, beef broth, cornstarch, water40 min, 15 ingredients
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Tony Chachere's Basic Brown Saucepan dripping, green onion, chopped, parsley, minced and3 Morepan dripping, green onion, chopped, parsley, minced, all-purpose flour (enough to thicken), mushroom (optional), currant jelly (optional)10 min, 6 ingredients
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Tony Romas Baby Back Ribs - Copycatketchup, vinegar, dark corn syrup, sugar, salt and4 Moreketchup, vinegar, dark corn syrup, sugar, salt, garlic powder, onion powder, tabasco pepper sauce, baby back pork ribs9 ingredients
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Tony Roma's Blue Ridge Smokies Sauceketchup, apple cider vinegar or 1 cup red wine vinegar and7 Moreketchup, apple cider vinegar or 1 cup red wine vinegar, brown sugar , packed, molasses, liquid smoke (optional), salt, black pepper , rounded, garlic powder, onion powder50 min, 9 ingredients
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Tonys Awesome Creamy Apricot Chickenchicken leg, cream, apricot nectar and5 Morechicken leg, cream, apricot nectar, dry onion soup mix (french ), curry powder, mixed herbs, garlic cloves, crushed, cooked rice1 hour , 8 ingredients
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Tony Roma's Carolina Honeys BBQ Salmonketchup, white distilled vinegar, molasses, honey and12 Moreketchup, white distilled vinegar, molasses, honey, hickory liquid smoke, salt, garlic powder, onion powder, tabasco sauce, salt, fresh ground black pepper, paprika, garlic powder, cayenne pepper, salmon fillets, skin removed, canola oil cooking spray or olive oil flavored cooking spray1 hour , 16 ingredients
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Tony Roma's Carolina Honey Barbecue Sauceketchup, vinegar, molasses, honey, liquid smoke, salt and4 Moreketchup, vinegar, molasses, honey, liquid smoke, salt, garlic powder, onion powder, tabasco sauce, pork spareribs or 4 lbs beef back ribs3 hour , 10 ingredients
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Tony Roma's Maple Sweet Potatoes (COPYCAT!)garnet yam, butter, yellow onion, chopped (about 1/2 cup) and3 Moregarnet yam, butter, yellow onion, chopped (about 1/2 cup), chopped pecans, maple syrup, cinnamon1 hour 5 min, 6 ingredients
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Smoky Cajun Jambalayaandouille sausages or 1 lb cajun-style sausage and14 Moreandouille sausages or 1 lb cajun-style sausage, boneless skinless chicken breast halves, peanut oil, chopped cooked ham, cajun seasoning (i use tony chachere s), onion, chopped, green bell pepper, chopped, chopped celery, garlic cloves, minced, cajun-style stewed tomatoes, undrained, chicken broth, worcestershire sauce, hot sauce (i use tabasco, add to taste), hot cooked rice, chopped green onion1 hour , 15 ingredients
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Andouille and Beef Burgers With Spicy Mayo and Caramelized Onionmayonnaise (i use light ), fresh lemon juice and15 Moremayonnaise (i use light ), fresh lemon juice, tony chachere s seasoning, hot pepper sauce, andouille sausage, cut into 1/4 inch cubes (we make our own ground andouille, so i use that), pecans , roasted, chopped, salt, black pepper, ground chuck (20% fat) or 1 1/2 lbs ground beef (20% fat), onions, thinly sliced, olive oil, plus more for brushing rack, garlic cloves, minced, golden brown sugar, hamburger buns, split, crumbled blue cheese, pickled okra pods, halved lengthwise, watercress, tops (i ve never used)1 hour 30 min, 17 ingredients
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