87 tomatoes stuffed spanish olive Recipes
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goya extra virgin olive oil, ground beef and10 Moregoya extra virgin olive oil, ground beef, yellow onion, finely chopped (about 1/2 cup), goya tomato sauce, goya spanish olives stuffed with minced pimientos, thinly sliced, goya sofrito, goya with coriander and annatto, goya minced garlic or 2 cloves garlic, finely chopped, goya dried oregano, goya ground black pepper , to taste, goya discos (yellow or white), thawed, goya corn oil, for frying45 min, 12 ingredients
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vegetable oil, stew meat, cut into 1 inch cubes and17 Morevegetable oil, stew meat, cut into 1 inch cubes, onion, chopped, italian green pepper, chopped, pepperoncini peppers, chopped, garlic cloves, chopped, paprika, cumin powder, salt, fresh ground pepper (to taste), seasoning (i prefer mrs . dash), bay leaves, no-salt tomato sauce, water, white wine, pimento-stuffed spanish olives, potatoes, peeled and cubed, carrots, peeled and sliced cross-wise into chunks, frozen peas2 hour , 19 ingredients
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boneless skinless chicken breast, cut into 1 inch cubes and8 Moreboneless skinless chicken breast, cut into 1 inch cubes, chopped onion, minced garlic cloves, vegetable oil, water, tomato, chopped, farmhouse savory chicken rice pilaf mix (if you can tsp find that, use 6 oz of yellow rice), frozen peas, thawed, sliced pimento-stuffed green olives35 min, 9 ingredients
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chopped green pepper, chopped celery, chopped onion and7 Morechopped green pepper, chopped celery, chopped onion, canola oil, fully cooked johnsonville smoked sausage, sliced, water, diced tomatoes and green chilies, undrained, spanish rice and pasta mix, sliced pimiento-stuffed olives, pepper25 min, 10 ingredients
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Tomaxelle Stuffed Veal Rolls (Mario Batali)veal loin cuts, 3/4 inch thick each, virgin olive oil and18 Moreveal loin cuts, 3/4 inch thick each, virgin olive oil, red onion, chopped into 1/4 inch dice, garlic, thinly sliced, fresh thyme leaves, chanterelles or other wild mushrooms, sliced into 1/4inch pieces, pine nuts, marjoram, leaves only, chopped to yield 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, freshly grated pecorino, eggs, dry white wine, basic tomato sauce , recipe follows, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste20 ingredients
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Calabrese Antipasto (Michael Chiarello)cauliflower , cut into bite sized florets and23 Morecauliflower , cut into bite sized florets, carrots, peeled and cut on the diagonal into 1/2-inch slices, inner celery ribs, cut on the diagonal into 1/2-inch slices, white wine vinegar, fresh button mushrooms, pepperoncini (pickled green peppers), pitted black olives, drained, pimiento stuffed spanish olives, drained, baby kosher dill pickles, drained and sliced 1/2 inch thick, pickled onions, marinated artichoke hearts, drained, extra-virgin olive oil, imported olive oil packed tuna, drained, anchovies with capers, drained, ketchup, worcestershire sauce, prepared horseradish, canned tomato sauce, tarragon vinegar, plus more for jars, brown sugar, garlic, minced, fresh lemon juice, cayenne pepper, sea salt , preferably gray salt1 hour , 24 ingredients
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Stuffed Shortribs: Pantella Imbotita (Mario Batali)extra-virgin olive oil, veal kidneys, fresh bread crumbs and24 Moreextra-virgin olive oil, veal kidneys, fresh bread crumbs, italian parsley, leaves chopped to yield 1/2 cup, plus 1 bunch, leaves chopped to yield 1/4 cup, pecorino, eggs, several gratings nutmeg, beef short ribs , boned and cut in half, with a 1-inch pocket cut into each piece of meat, salt and pepper, red onion, cut into 1/4-inch dice, dried oregano, dry red wine, basic tomato sauce , recipe follows, uncooked penne, extra virgin olive oil, spanish onion, cut in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, extra virgin olive oil, spanish onion, cut in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt3 hour 40 min, 27 ingredients
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Stuffed Zucchini: Zucchini Ripieni (Mario Batali)zucchini, extra virgin olive oil and14 Morezucchini, extra virgin olive oil, spanish onion, finely chopped, garlic, thinly sliced, ground lamb, crumbled, eggs, fresh mint leaves , picked but left whole, basic tomato sauce , recipe follows, fresh bread crumbs, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste1 hour 10 min, 16 ingredients
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Escalivadaspanish olive oil, garlic, unpeeled and12 Morespanish olive oil, garlic, unpeeled, tomatoes , halved crosswise, eggplants, red bell peppers, onions, russet potatoes , halved lengthwise, salt, freshly ground black pepper, lemon, halved, flatleaf parsley, leaves only, finely chopped, crumbled goat cheese (optional), whole spanish green olives stuffed with pimientos, coarsely chopped, country white bread, sliced 1/2-inch thick and toasted until golden14 ingredients
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Spanish Stuffed Chicken With Shrimp and Chorizoboneless skinless chicken breasts, pounded flat and16 Moreboneless skinless chicken breasts, pounded flat, shrimp, fine chopped (1 cup after dicing), chorizo sausage, browned (use mexican chorizo which is soft, removed from the casing, spanish chorizo is the hard or cured ver), onion, fine chopped, black olives, diced (i buy the small can already diced to save time), dried breadcrumbs, fresh parsley, fine chopped, olive oil (1/2 for the chorizo, 1 for the shrimp and filling), salt, pepper, diced tomatoes, chicken broth, white wine, shallot, fine diced, fresh parsley, manchego cheese (monterey jack is a good substitute), scallion, diced (optional)1 hour 5 min, 17 ingredients
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Spanish Rice-Stuffed Peppers (Pimientos Rellenos)short-grained spanish rice (such as bomba or calasparra) and9 Moreshort-grained spanish rice (such as bomba or calasparra), olive oil, red peppers, red pepper, chopped, onion, chopped, tomato, skinned and chopped, salt cod fish, saffron, chopped fresh parsley, salt11 min, 10 ingredients
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Stuffed Calamari with Peas and Sundried Tomatoes (Mario Batali)fresh peas, shelled to yield 3/4 cup and16 Morefresh peas, shelled to yield 3/4 cup, whole calamari , about 1/2 lb, extra-virgin olive oil, garlic, thinly sliced, sun-dried tomatoes , soaked 1/2 hour in warm water, fresh bread crumbs, salt and freshly ground black pepper, italian parsley, finely chopped to yield 1/4 cup, dry white wine, basic tomato sauce , recipe follows, extra-virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt1 hour 30 min, 17 ingredients
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Stuffed Celery: Sedani Ripieni (Mario Batali)celery ribs, chicken livers, ground veal and13 Morecelery ribs, chicken livers, ground veal, extra-virgin olive oil, salt and freshly ground black pepper, red wine, grated pecorino, chopped parsley leaves, basic tomato sauce , recipe follows, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt1 hour 20 min, 16 ingredients
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Mike's Stuffed Manicotti w/Meat Sauceolive oil, yellow onions or 1/2 cup spanish onion, chopped and21 Moreolive oil, yellow onions or 1/2 cup spanish onion, chopped, chopped bell pepper (red, yellow, green ), garlic, minced, chopped fresh mushrooms, diced tomatoes, tomato sauce, dried oregano, chopped fresh basil or 2 tbsp dried basil, chopped fresh parsley, kosher salt, fresh ground pepper, lean ground beef, worcestershire sauce, kosher salt, fresh ground pepper, manicotti, uncooked (8oz), part-skim ricotta cheese (30 oz), shredded part-skim mozzarella cheese (4 oz), graded parmesan cheese, divided (not the green can kind ), chopped fresh parsley, kosher salt, fresh ground black pepper1 hour 40 min, 23 ingredients
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Spanish Potato Omelet (Giada De Laurentiis)extra-virgin olive oil, onions, sliced and19 Moreextra-virgin olive oil, onions, sliced, yukon gold potatoes (1 1/2 lb), peeled, cut into 1/8-inch-thick rounds, kosher salt, freshly ground black pepper, eggs, at room temperature, garlic, chopped, pimiento-stuffed olives, thinly sliced or coarsely chopped, chopped fresh italian parsley, plus sprigs for garnish, chopped fresh thyme, plus sprigs for garnish, coarsely chopped or crumbled feta (about 3 oz), quick and easy romesco sauce , recipe follows, roasted red bell peppers, drained , juices reserved, extra-virgin olive oil, tomato paste, marcona almonds or hazelnuts, toasted, sherry wine vinegar, garlic, peeled, chopped, smoked paprika, kosher salt, freshly ground black pepper1 hour 30 min, 21 ingredients
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Stuffed Cabbage: Cavolo Ripieno (Mario Batali)head of green cabbage, ground turkey and17 Morehead of green cabbage, ground turkey, fresh bread crumbs, plus 1/2 cup, toasted, italian parsley, finely chopped to yield 1/2 cup, red onion, finely chopped, sage leaves, finely chopped, salt, freshly ground black pepper, eggs, basic tomato sauce , recipe follows, dry white wine, mint leaves, finely chopped, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste2 hour 20 min, 19 ingredients
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Stuffed Squid: Kalamarakia Yemista (Bobby Flay)greek olive oil , plus 1/4 cup and9 Moregreek olive oil , plus 1/4 cup, spanish onion, finely chopped, garlic, finely chopped, grain rice, tomatoes, diced, salt and freshly ground black pepper, chopped fresh mint leaves, chopped fresh flat-leaf parsley, baby squid, cleaned, tomato juice1 hour 5 min, 10 ingredients
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Stuffed Eye of Rounddiced bottled pimiento, capers, green olives, chopped and15 Morediced bottled pimiento, capers, green olives, chopped, lean smoked ham, diced, spanish chorizo, diced, hard-cooked large egg, finely chopped, boneless eye-of-round roast, trimmed, salt, ground cumin, dried thyme, freshly ground black pepper, garlic cloves, chopped, olive oil, water, chopped onion, red potatoes, quartered, no-salt-added tomato sauce, bay leaf18 ingredients
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