195 tomato stuffed shells Recipes

extra-virgin olive oil, plus more for brushing, white onion, finely chopped, red bell pepper, finely chopped, fennel bulb, finely chopped, garlic clove, minced, tomatoes, chopped, crushed red pepper, salt and freshly ground black pepper, shelled and deveined large shrimp, finely chopped, chopped parsley, chopped dill, oblong zucchini 2 1/2 lb halved lengthwise, crumbled feta (6 oz)

sauvignon blanc, shrimp, peel and deveined, tails off and chopped, prosciutto ham, medium diced, parmeson reggiano, freshly grated, ricotta cheese, fresh mozzarella, grated, leeks, chopped, garlic, minced, canned diced tomatoes (or 2 lbs fresh ), artichokes, drained and chopped, panko bread crumbs, italian herbs blend , fresh parsley, basil, thyme, and rosemary (chopped), extra large pasta shells, extra virgin olive oil

extra large zucchini, olive oil, divided, garlic, finely chopped, shallot, finely chopped, shrimp - shelled, deveined, and cut in half, tomato - peeled, seeded and diced, cremini mushrooms, quartered, grated parmesan cheese, leaves fresh basil , torn, ground black pepper to taste, kosher salt to taste, garlic powder to taste, grated parmesan cheese, divided

plain flour, milk (heated to body temperature), olive oil, sugar, salt, yeast, egg, egg yolk (for glaze), mozzarella cheese, tomatoes, fresh basil leaf, mortadella, emmenthaler cheese, sage leaves

manicotti , cooked only until firm-tender, ground beef, onion, chopped, fresh minced garlic, dried oregano, dried chili pepper flakes (or to taste, add in if you like spicy) (optional), green bell pepper, seeded and finely chopped, seasoning salt, pepper, grated parmesan cheese, chili powder (or to taste), cumin (or to taste), prepared salsa (medium heat or spicy ), sour cream, grated parmesan cheese, cheddar cheese, shredded (or to taste), head lettuce, tomatoes, chopped, green bell pepper, seeded and chopped

extra virgin olive oil, plus more for brushing, white onion, finely chopped, red bell pepper, finely chopped, fennel bulb, finely chopped, garlic clove, minced, tomatoes, chopped, crushed red pepper, salt and freshly ground black pepper, shelled and deveined large shrimp, finely chopped, chopped parsley, chopped dill, zucchini (2 1/2 lb) or 6 small oblong , halved lengthwise (2 1/2 lb), crumbled feta (6 oz)

squid, prawns (shelled and finely chopped ), onion, finely chopped, tomato, finely chopped, green chilies, chopped, garlic, finely chopped, turmeric powder, garam masala powder, oil, coriander leaves, chopped, salt, toothpick , for sealing

warm milk, dry yeast, granulated sugar, all-purpose flour, egg, unsalted butter, salt, unsalted butter, softened, garlic, peeled and chopped, lump crabmeat , picked of any shells, chopped tomato, salt and pepper to taste, chopped basil and italian parsley, shallots, peeled and chopped, egg, lightly beaten

white mushrooms (medium to large size), cornbread (a small loaf will do), white onion, finely diced, olive oil, plain low-fat yogurt, lemon juice, minced garlic, divided (2 cloves to be used separately), paprika, nutmeg, white pepper, petite diced tomatoes, cilantro, shredded, shelled walnuts, diced

standard cucumbers, shrimp, thawed, deveined and shells on, prepared horseradish, lemon juice, kosher salt, freshly ground black pepper, chopped tomatoes, drained, chopped parsley, divided

butternut squash, butter, salt, pepper, jumbo pasta shells, ricotta cheese, parmesan cheese, pesto sauce, eggs, water, nutmeg, tomato sauce

sun-dried pasta sauce, water, uncooked italian sausages (7 links ), uncooked manicotti pasta shells, shredded mozzarella cheese (8 oz.), shredded parmesan cheese (1 oz.)

portabella mushrooms, butter, balsamic vinegar , to brush the mushrooms with, green onion, finely chopped (both green and white part), garlic cloves, minced, tomatoes, small dice, salt & pepper, soft goat cheese, breadcrumbs, shrimp, with shells and veins removed

mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, seeded, small diced tomatoes, capers, drained, minced shallots, chopped fresh parsley, lump crabmeat , picked over for shells and cartilage, heads belgian endive, cored, leaves separated and wiped clean, head radicchio treviso, cored, leaves separated and wiped clean, fresh watercress, garnish

garlic cloves, peeled, halved, corn oil, shelled pumpkin seeds, racks of lamb, trimmed, halved, crumbled feta cheese (about 3 oz), chopped drained oil-packed sun-dried tomatoes, chopped brine-cured olives (such as kalamata), chopped fresh cilantro, dijon mustard, chipotle sauce

fresh poblano chiles (sometimes called pasilla chiles), vegetable oil, chopped onion, grain white rice, whole cumin seeds, canned chicken broth, salt, black pepper, butter, fresh medium shrimp, shelled and deveined, tails removed, fresh scallops (if using large sea scallops, quarter them), fresh squeezed lime juice, ground cumin, ground coriander seed, dried mexican oregano, crumbled, fresh grated lime zest, sized fresh, red , ripe tomatoes, chopped, with juices, cotija cheese (mexican aged cow s milk cheese), crumbled, fresh cilantro , tough stems removed, leaves chopped (reserve a few whole sprigs with leaves intact for garnish), grated monterey jack cheese , to taste

shell pasta (other pasta can be used), hard salami, cubed, sliced pepperoni, halved, provolone cheese, cubed, celery ribs, chopped, tomatoes, seeded and chopped, green pepper, chopped, sliced ripe olives, sliced stuffed olives, fresh grated parmesan cheese, italian salad dressing (of your choice), dried oregano (+/-), coarsely chopped fresh basil, black pepper

tomato sauce, ball fresh mozzarella cheese, parmesan cheese, red wine vinegar, fresh basil leaf, cannelloni prepared stuffing, cannelloni tubes, shells (oven ready pasta), head cauliflower, heads broccoli (medium size), garlic cloves, olive oil, thyme leaves, hot chili peppers, anchovies (remove if you want to keep vegetarian, add a little extra salt instead), salt & pepper, bechamel sauce, creme fraiche, parmesan cheese, pepper