2221 tomato spaghetti sauce tomatoes Recipes

spaghetti sauce (i use del monte garlic and herb, or four cheese), tomato sauce, zucchini, chopped fine, sweet corn, red pepper, chopped fine (i use 1/2 red, 1/2 green ), carrot, grated, onion, chopped fine, stalks celery, chopped fine, olive oil, garlic, minced, brown sugar, basil, oregano, ground beef or 1/2 lb ground chicken, browned (optional), salt and pepper, spaghetti noodles or 6 oz boxes angel hair pasta or 6 oz boxes penne pasta, water

spaghetti noodles, ricotta cheese, shredded cheddar cheese, pre-shredded mozzarella cheese, parmesan cheese, spaghetti sauce, tomato sauce, garlic powder, ground beef, whole wheat bread crumbs, ground black pepper, salt, egg

canned italian plum tomatoes , preferably san marzano (1 28-oz can), extra-virgin olive oil, stalk celery, cut into 1/4-inch dice (about 1 cup), onion, chopped (about 1 cup), kosher salt, tart firm apple (granny smith), spaghetti, freshly grated grana padano or 1 cup parmigiano-reggiano cheese, plus more for passing

crushed tomatoes, tomato sauce, tomato paste, ground beef , round or sirloin, onion, chopped, fresh mushrooms, chopped, green bell pepper, chopped, garlic, chopped, oregano, basil, chopped, salt, pepper, grated parmesan cheese

hamburger meat, onion, diced, green bell pepper, diced, salt and pepper, crushed tomatoes, tomato sauce, tomato paste, parmesan cheese, oregano, parsley, basil, celery salt, cayenne pepper, garlic powder (or 2 cloves garlic, minced cooked with meat), pepper, red wine (optional)

lean ground beef, chopped onion, sweet green pepper, chopped, chopped celery (1 stalk ), carrot, chopped, garlic cloves, minced, water, diced tomatoes, spaghetti sauce, sugar, salt, black pepper, crushed red pepper flakes, dried spaghetti, broken into 2 inch pieces

tomato sauce, tomato paste, sliced mushrooms, canned drained, garlic cloves, peeled and smashed, onion, chopped, olive oil, ground beef, red wine, spaghetti

tomato sauce, spaghetti sauce, tomato paste, red wine (i used merlot), oregano, hot pepper flakes, basil, minced garlic, ground beef, egg, parmesan cheese, basil, oregano, toast, crumbled, onion

spaghetti squash, favorite spaghetti sauce, stewed tomatoes, chopped onion, frozen chopped spinach, mushrooms, garlic clove, minced, salt and pepper, butter

whole tomatoes, chopped ,with juice, prepared spaghetti sauce (i prefer barilla marinara sauce, which is tasty and not too sweet.), dry red wine or 1 1/2 cups white wine, divided, dried oregano, lightly crushed, sugar, cayenne pepper, fresh ground black pepper, onion, finely chopped, garlic, minced, extra virgin olive oil, divided, red sweet bell peppers or 1 green bell pepper, seeded and chopped, lean ground beef, salt, fresh ground black pepper, garlic granules , for final seasoning, msg (optional), italian sweet sausage, more if desired, uncooked spaghetti , cooked in boiling salted water until al dente as accompaniment, freshly grated parmesan cheese , plus additional for passing on the side (optional)

olive oil (for sauteing ), garlic cloves, onions, medium, diced, green peppers, diced, mushrooms, fresh, ground beef (use less beef if adding sausages), italian sausages, remove casings (optional), tomato sauce, pasta sauce (i use hunt s thick & rich original), tomato paste, diced tomatoes, red wine, olive oil (use the good stuff), bay leaves, black pepper, red pepper flakes (add more if you want it hotter), salt, basil, oregano, parsley, brown sugar

ground meat (turkey or beef), onions chopped, mushrooms sliced, bell pepper choped, garlic chopped, tomatoes diced, tomato sauce, tomato paste, whole bay leaves, drop hot sauce, chili powder

tomato sauce, tomato puree, diced tomatoes, chili ground beef, onion, coarsely chopped, bell pepper , courser chopped, fresh garlic cloves, finely chopped, salt, hot sauce (i prefer tabasco), italian seasoning (i use a lot ), spaghetti

olive oil, onion, chopped, garlic cloves, chopped, ground sirloin, italian-style tomatoes, tomato sauce, tomato paste, sugar, parsley, dried basil, salt, pepper

olive oil, carrots (diced small, about 2 cups), stalks celery (diced small, about 1 1/2 cups), onions (diced small, about 2 cups), garlic (i use the crushed jarred stuff), diced tomatoes, bay leaves, parsley, sugar, red wine, cinnamon, nutmeg, spaghetti sauce (i use ragu parmesan & romano), heavy cream

olive oil, onions (chopped ), garlic cloves, bell pepper (diced ), pepper (jalapeno, seeded, cut into thin rings), tomatoes, tomato sauce, tomato paste, salt, pepper, sugar, oregano, basil

olive oil, stalks celery (chopped ), spanish onion (chopped ), carrot (grated ), kosher salt, basil, parsley, cumin (separated ), chili powder (separated ), lean ground beef, diced tomatoes, tomato sauce, tomato paste, jalapenos (seeds removed, chopped fine), rind parmigiano-reggiano cheese, stalks fresh thyme (leaves only, separated ), brown sugar (separated ), kidney beans (1/2 drained , some liquid good)