180772 tomato soup seared scallops avocado ripped basil Recipes

  • Tomato Soup And Goat Cheese
    ea. 8 oz. can condensed tomato soup and
    2 More
    ea. 8 oz. can condensed tomato soup, vegetable stock or water, chavrie pyramid
    10 min, 3 ingredients
  • Tomato Soup Salad Dressing
    condensed tomato soup, undiluted, vegetable oil and
    5 More
    condensed tomato soup, undiluted, vegetable oil, cider vinegar, sugar, onion, quartered, salt, salad greens and vegetables of your choice
    5 min, 7 ingredients
  • Tomatoes Broiled with Goat Cheese and Basil
    tomatoes, soft goat cheese or 3 oz fresh mozzarella cheese and
    2 More
    tomatoes, soft goat cheese or 3 oz fresh mozzarella cheese, fresh ground pepper, chopped fresh basil
    8 min, 4 ingredients
  • Tomato and Fresh Mozzarella Salad With Basil
    tomatoes, fresh mozzarella ball and
    5 More
    tomatoes, fresh mozzarella ball, fresh basil leaves, chopped, salt, pepper, olive oil, balsamic vinegar (optional)
    10 min, 7 ingredients
  • Seared Scallops in Caper Brown Butter
    scallop , trimmed of any tendons, butter, capers
    8 min, 3 ingredients
  • Seared Scallops With Ginger-Thyme Pan Sauce
    scallops , foot removed, butter, divided, shallots, minced and
    8 More
    scallops , foot removed, butter, divided, shallots, minced, ginger, minced, carrot, thinly sliced, fresh thyme, chopped, white wine, chicken stock, kosher salt , to taste, fresh ground pepper , to taste, canola oil, for cooking
    35 min, 11 ingredients
  • Seared Scallops With Meyer Lemon Vinaigrette
    scallops (10-20 size), head red leaf lettuce and
    6 More
    scallops (10-20 size), head red leaf lettuce, sesame oil (but can substitute vegetable), meyer lemons (juice), extra virgin olive oil, sugar, fine ground black pepper or grains of paradise, salt
    10 min, 8 ingredients
  • Tomato & avocado salad
    avocados, halved and skin removed, lemon, juiced and
    10 More
    avocados, halved and skin removed, lemon, juiced, tomatoes, quartered ,deseeded and finely diced, shallot, finely sliced, cucumber , halved lengthways,deseeded,finely diced, basil leaves, roughly chopped, arugula leaf, rinsed, black olives, dijon mustard, red wine vinegar, garlic, crushed, extra virgin olive oil
    10 min, 12 ingredients
  • Dressed up Tomato Soup
    fresh basil (we prefer the basil) or 2 -3 tbsp fresh pars... and
    4 More
    fresh basil (we prefer the basil) or 2 -3 tbsp fresh parsley (we prefer the basil), grated parmesan cheese, garlic clove, cut in half, fresh ground pepper, tomato soup , diluted
    20 min, 5 ingredients
  • Chili-Basil Tomato Soup
    condensed tomato soup, undiluted, milk, evaporated milk and
    5 More
    condensed tomato soup, undiluted, milk, evaporated milk, diced tomatoes and green chilies, undrained, minced fresh basil or 1 tsp dried basil, salt, pepper, shredded parmesan cheese , optional
    20 min, 8 ingredients
  • Tomato Soup Cake Tomato Soup Cake
    butter or shortening, sugar, tomato soup and
    8 More
    butter or shortening, sugar, tomato soup, soda , dissolved in soup, flour, cinnamon, nutmeg, chopped nuts (optional), raisins, rehydrated and drained
    11 ingredients
  • Tomato Soup Cake Tomato Soup Cake
    sugar, margarine, eggs, tomato soup, flour, baking powder and
    6 More
    sugar, margarine, eggs, tomato soup, flour, baking powder, baking soda, nutmeg, cinnamon, raisins, chopped nuts
    35 min, 12 ingredients
  • Tomato Soup Cake Tomato Soup Cake
    spice cake mix, tomato soup, milk or water, eggs
    25 min, 4 ingredients
  • Tomato Soup with Pesto Tomato Soup with Pesto
    low-sodium tomato soup, water, plain low-fat yogurt, pesto
    4 ingredients
  • Seared Scallops with Pancetta over Avocado and Wasabi (Danny Boome) Seared Scallops with Pancetta over Avocado and Wasabi (Danny Boome)
    avocados, wasabi powder, lemon, juiced and
    6 More
    avocados, wasabi powder, lemon, juiced, salt and freshly ground black pepper, pancetta, butter, garlic clove, smashed, sea scallops, red bell pepper, finely diced for garnish
    25 min, 9 ingredients
  • Seared Scallops Seared Scallops
    tomatoes (quartered ) and
    11 More
    tomatoes (quartered ), salt & fresh ground pepper (to taste), dried oregano, olive oil (as needed), prosciutto (torn), garlic cloves (minced ), dried red chilies (ground ), anchovies (drained, chopped ), cannellini beans (drained, rinsed ), sea scallops (dried well ), lemon vinaigrette (as needed), arugula (torn)
    40 min, 12 ingredients
  • Seared Scallops, Orange Rice, and Citrus Key Lime Sauce Seared Scallops, Orange Rice, and Citrus Key Lime Sauce
    scallops (6 per person ) and
    18 More
    scallops (6 per person ), key lime juice (key lime does make a difference. if you can tsp get key lime use 1/2 cup regular lime juice, it is not), orange juice (approximately ... just the juice of 1 orange), garlic, minced, butter (2 tbsp to saute, 2 to garnish the dish), honey, ground ginger, red pepper flakes, fresh cilantro, chopped fine, salt, pepper, olive oil, jasmine rice, vegetable broth (to cook the rice in), approximately ... just the orange , zest of, scallions chopped white and greens, butter, salt, pepper
    20 min, 19 ingredients
  • Avocado Salad with Warm Tomato-Basil Vinaigrette Avocado Salad with Warm Tomato-Basil Vinaigrette
    avocados, halved and pitted, soft leaf lettuce and
    6 More
    avocados, halved and pitted, soft leaf lettuce, ripe tomatoes, peeled,seeded and diced, chopped basil leaves, red wine vinegar, olive oil, dijon mustard, salt and pepper
    15 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top