283589 tomato rich cheese crust bacon crunch Recipes
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philadelphia cream cheese, softened and6 Morephiladelphia cream cheese, softened, kraft mexican style shredded four cheese with a touch of philadelphia, oscar mayer bacon, cooked, crumbled, chopped onions, chopped fresh cilantro, garlic, minced, jalapeno peppers , cut lengthwise in half, seeds and membranes removed20 min, 7 ingredients
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french bread (unsliced and cut in half), prepared mustard and6 Morefrench bread (unsliced and cut in half), prepared mustard, grated cheddar cheese (i use half jack cheese and half cheddar), butter, softened (can use a bit less), worcestershire sauce, eggs (uncooked ), bacon, cooked and crumbled, green onions, chopped10 min, 8 ingredients
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dijon mustard, honey, safflower oil (divided ) and10 Moredijon mustard, honey, safflower oil (divided ), lemon juice, boneless skinless chicken breast halves, salt, pepper, fresh mushrooms (sliced ), light butter, monterey jack cheese (shredded ), cheddar cheese (shredded ), bacon (partially cooked ), fresh parsley (minced )2 hour 25 min, 13 ingredients
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french bread, cubed, gruyere cheese, shredded and11 Morefrench bread, cubed, gruyere cheese, shredded, monterey jack cheese, shredded, bacon, cooked and crumbled, scallions, chopped, eggs, milk, white wine, dijon mustard, sour cream, black pepper, cayenne pepper, parmesan cheese, grated1 hour , 13 ingredients
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Southern Tomato Vegetable Pietomatoes, kosher salt, thick bacon slices and9 Moretomatoes, kosher salt, thick bacon slices, frozen chopped spinach, thawed, shredded italian six-cheese blend, light mayonnaise, canned artichoke hearts, drained and chopped, chopped fresh basil, green onions, thinly sliced, garlic clove, chopped, dried crushed red pepper, frozen unbaked deep-dish piecrust shell, thawed30 min, 12 ingredients
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Tomato Bruschettafrench bread loaf, cut in half lengthwise, olive oil and7 Morefrench bread loaf, cut in half lengthwise, olive oil, fresh tomatoes, seeded and diced, fresh basil leaves , cut into thin strips, balsamic vinaigrette, pepper, salt, shredded parmesan cheese, cooked bacon slices, crumbled15 min, 9 ingredients
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Mozzarella Tomatoestomatoes, sliced, soft bread cubes and8 Moretomatoes, sliced, soft bread cubes, shredded part-skim mozzarella cheese, divided, bacon strips, cooked and crumbled, chopped celery, butter, melted, chopped onion, eggs, beaten, garlic salt, dried oregano45 min, 10 ingredients
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Stuffed Cherry Tomatoes Two Waystomatoes, cream cheese, softened, ketchup, dill weed and8 Moretomatoes, cream cheese, softened, ketchup, dill weed, cooked small shrimp, peeled and deveined, fresh dill sprigs, ripe avocado, peeled, chopped onion, lemon juice, garlic clove, minced, bacon strips, cooked and crumbled45 min, 13 ingredients
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Cheese, Mushroom and Bacon Oven-Baked Omeletbutter, sliced fresh white button mushrooms and9 Morebutter, sliced fresh white button mushrooms, green onions, finely chopped, full-fat milk, eggs, flour, salt (or to taste, i use 1 tsp seasoned ), black pepper (lots !), grated cheddar cheese, divided, bacon (cooked and finely crumbled ), grated parmesan cheese (optional)40 min, 11 ingredients
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Hot Cheese and Bacon Dipbacon, diced, cream cheese, cubed and softened and7 Morebacon, diced, cream cheese, cubed and softened, shredded mild cheddar cheese, half-and-half, worcestershire sauce, dried onion flakes, dry mustard, salt, drops tabasco sauce1 hour 15 min, 9 ingredients
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Cheese and Bacon Mini Muffinssmoked bacon , streaky, roughly chopped, plain flour and9 Moresmoked bacon , streaky, roughly chopped, plain flour, baking powder, cornmeal (polenta), superfine sugar, salt, boursin spreadable cheese with garlic and herbs, egg, beaten, milk, margarine, melted, plus extra for greasing, cheddar cheese, finely grated35 min, 11 ingredients
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Tomato and Herb Crusted Fillet of Soleripe tomatoes, chopped garlic, extra-virgin olive oil and6 Moreripe tomatoes, chopped garlic, extra-virgin olive oil, salt and pepper, sole fillets, chopped parsley leaves, plus extra for garnish, toasted bread crumbs, lemon, juiced, butter9 ingredients
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