137 tomato olive gratin Recipes

  • Tomato-Zucchini Gratin
    zucchini, thinly sliced and
    6 More
    zucchini, thinly sliced, tomatoes, peeled and thinly sliced, grated parmesan cheese, divided, garlic, minced, dried thyme, salt and pepper, olive oil
    40 min, 7 ingredients
  • Tomato Gratin
    tomatoes (preferably beefsteak), sliced 1/2 inch thick and
    5 More
    tomatoes (preferably beefsteak), sliced 1/2 inch thick, chopped fresh basil, garlic clove, minced, extra-virgin olive oil, coarse fresh bread crumbs from a baguette, grated parmesan
    35 min, 6 ingredients
  • Gnocchi Gratin With Chilli Tomato Sauce
    chopped tomatoes, olive oil, garlic cloves, chopped and
    5 More
    chopped tomatoes, olive oil, garlic cloves, chopped, dried chili pepper flakes, sugar, frsh basil, chopped, gnocchi, fresh, store bought, bocconcini
    35 min, 8 ingredients
  • Tomato Gratin
    roma tomatoes, peeled,seeded and halved (or 1 28-oz can w... and
    6 More
    roma tomatoes, peeled,seeded and halved (or 1 28-oz can whole tomatoes, well drained), garlic, minced, chopped fresh chives, dry marsala (optional), fresh breadcrumb , made from french bread, grated white cheddar cheese, extra virgin olive oil
    50 min, 7 ingredients
  • Gratin of Cauliflower, Tomato, Pine Nuts & Saffron
    pine nuts, firm white bread, toasted and crusts removed and
    9 More
    pine nuts, firm white bread, toasted and crusts removed, olive oil, chopped fresh flat leaf parsley, head cauliflower, cut into florets (about 2 lbs.), kosher salt, fresh black pepper, onion, diced, saffron, crushed tomatoes, chopped black kalamata olive
    50 min, 11 ingredients
  • Tomato, Goat's Cheese and Olive Gratin Tomato, Goat's Cheese and Olive Gratin
    tomato sauce (i use rich tomato compote rich tomato compo... and
    4 More
    tomato sauce (i use rich tomato compote rich tomato compote), dried thyme, tomatoes, soft rindless goat cheese, pitted black olives
    15 min, 5 ingredients
  • Zucchini, Tomato & Feta Gratin Zucchini, Tomato & Feta Gratin
    olive oil, for sauteing and
    9 More
    olive oil, for sauteing, zucchini, sliced into 1/4-inch rounds, kosher salt , to taste, black pepper, freshly ground to taste, tomato, sliced into 1/4-inch rounds, panko breadcrumbs, parmigiano-reggiano cheese, grated, feta cheese , crumbed, pine nuts, fresh basil , to taste
    55 min, 10 ingredients
  • Tomato, Zucchini and Feta Gratin Tomato, Zucchini and Feta Gratin
    zucchini, roma tomatoes, olive oil, garlic cloves, minced and
    4 More
    zucchini, roma tomatoes, olive oil, garlic cloves, minced, thyme, minced, feta cheese, crumbled, salt, pepper
    1 hour , 8 ingredients
  • Zucchini, Tomato & Black Olive Gratin Zucchini, Tomato & Black Olive Gratin
    onions, peeled &,sliced, extra virgin olive oil and
    13 More
    onions, peeled &,sliced, extra virgin olive oil, garlic, minced, thyme, salt, pepper, chili flakes (optional), black olives, pitted &,roughly chopped, zucchini, sliced, basil, tomatoes, sliced, roasted red peppers , cut into wide strips, breadcrumbs, parmesan cheese, grated, parsley
    45 min, 15 ingredients
  • Baked Eggplant (Aubergine), Tomato & Pasta Gratin Baked Eggplant (Aubergine), Tomato & Pasta Gratin
    eggplants, sliced, olive oil, onions, chopped and
    9 More
    eggplants, sliced, olive oil, onions, chopped, garlic cloves, chopped, tomatoes, tomato paste, dried basil, dried oregano, salt, pepper, penne pasta, mozzarella cheese, sliced
    1 hour 15 min, 12 ingredients
  • Provencal Tomato Potato Gratin Provencal Tomato Potato Gratin
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, tomatoes (about 6), cut crosswise into 1/2-inch-thick slices, salt, black pepper, red potatoes , scrubbed well, garlic clove, plain fine dry bread crumbs, chopped fresh basil, chopped fresh thyme
    9 ingredients
  • Gratin Of Eggplant And Tomatoes Gratin Of Eggplant And Tomatoes
    olive oil plus a little extra for oiling the baking pan and
    8 More
    olive oil plus a little extra for oiling the baking pan, unflavored dry bread crumbs, divided (i have used 12 grain bread or healthy bread, ie whatever i have that was getting ready to go green so turned into breadcrumbs), ripe, but not mushy , tomatoes, eggplant, unpeeled but rinsed and patted dry (i don tsp get the big ones, instead i get the ones that are smaller or even the japanese type, less seeds, less bitter . farmers market is the place to find the smaller eggplant), garlic, chopped flat leaf parsley, sea salt, freshly ground black pepper, herbes de provence (see note )
    9 ingredients
  • Tomato, Squash and Red Pepper Gratin Tomato, Squash and Red Pepper Gratin
    olive oil, divided, red onions, chopped and
    14 More
    olive oil, divided, red onions, chopped, red bell peppers, chopped, yellow squash , cut into 1/4 inch thick slices (about 3 1/2 cups), garlic, minced, quinoa, cooked, fresh basil, thinly sliced (divided ), fresh thyme, chopped, salt, divided, black pepper, low-fat milk, gruyere cheese, shredded (about 3/4 cup), eggs, lightly beaten, french baguettes , torn, beefsteak tomato, seeded and cut into 8 slices
    31 min, 16 ingredients
  • Tomato, Aubergine and Courgette Gratin Tomato, Aubergine and Courgette Gratin
    olive oil, sliced onion, mushrooms, sliced and
    9 More
    olive oil, sliced onion, mushrooms, sliced, garlic cloves, finely chopped, tomatoes, chopped, dried marjoram, dried thyme, salt and pepper, courgettes, aubergines, fresh breadcrumbs, parmesan cheese, grated
    1 hour 15 min, 12 ingredients
  • Gratine of Sauteed Scallops Provencal Gratine of Sauteed Scallops Provencal
    sea scallops, cut into slices 1/4 inch thick, salt and
    11 More
    sea scallops, cut into slices 1/4 inch thick, salt, fresh ground black pepper, flour , for dredging, clarified butter or 1/4 cup olive oil, minced shallots, garlic, peeled and minced, ripe tomatoes, peeled,seeded,juiced and diced or 2 1/2 cups canned italian plum tomatoes, drained,seeded and diced, dry white wine, fresh parsley, minced, freshly grated parmesan cheese or 1/4 cup swiss cheese, fresh white breadcrumbs, melted butter or 2 tbsp olive oil
    30 min, 13 ingredients
  • Potato Gratin with Goat Cheese, Tomatoes, and Olives Potato Gratin with Goat Cheese, Tomatoes, and Olives
    olive oil, onion, chopped fine, garlic clove, minced and
    8 More
    olive oil, onion, chopped fine, garlic clove, minced, dried herbes de provence*, crumbled, sugar, tomatoes, chopped, beef bouillon cube if desired, nicoise or other brine-cured black olives, pitted and chopped, russet (baking) potatoes (about 1 lb total), scrubbed, fresh mild goat cheese, crumbled (about 3/4 cup), chopped fresh parsley leaves (wash and dry before chopping)
    11 ingredients
  • Tomato, Zucchini and Grana Padano Gratin Tomato, Zucchini and Grana Padano Gratin
    fresh breadcrumb, olive oil, olive oil and
    9 More
    fresh breadcrumb, olive oil, olive oil, red onion , cut into 1/4-in slices, shallots , cut into 1/4-in slices, garlic clove, minced, coarse sea salt, fresh ground pepper, zucchini , medium, cut on the bias into 1/2-in disks, tomatoes, medium, ripe , cut crosswise into 1/2-in slices, herbes de provence, grana padano
    1 hour 10 min, 12 ingredients
  • Summer Squash Gratin with Tomatoes, Parmesan and Fresh Thyme Summer Squash Gratin with Tomatoes, Parmesan and Fresh Thyme
    olive oil, onions, thinly sliced (14 oz. total ) and
    9 More
    olive oil, onions, thinly sliced (14 oz. total ), garlic, minced, ripe tomatoes, cored and cut into 1/4 inch slices, zucchini or 3/4 lb other green summer squash, cut into 1/4 inch slices on the bias (about 2 small), summer squash or 3/4 lb golden zucchini, cut into 1/4 inch slices on the bias (about 2 small), olive oil, fresh thyme leaves, coarse salt, freshly grated parmigiano-reggiano cheese, fresh ground black pepper
    31 min, 11 ingredients




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