9 tomato gooey cheese Recipes

ripe tomato, cored and sliced into thick rings, fresh basil leaf, coarsely chopped, olive oil (more or less to taste), salt (can use bread dipping seasonings too), mozzarella cheese

reduced-fat ricotta cheese, fat-free mayonnaise, shredded part-skim mozzarella cheese, divided, grated parmesan cheese, diced seeded plum tomatoes, divided, sliced ripe olives, drained, divided, sliced turkey pepperoni, garlic powder, crushed red pepper flakes, assorted crackers

olive oil, chopped onions, ground beef, chopped garlic, chili powder, cumin, salt and pepper, tomato paste, diced tomatoes, beef stock, flour tortillas, grated medium cheddar, grated monterey jack cheese

lean ground beef, american cheese (can use other types if you like ), tomato sauce (not pasta sauce, just plain ), garlic powder, and other seasonings (i like italian seasonings )

olive oil, chopped onions, ground beef, diced stew meat, chopped garlic, chili powder, cumin, salt and pepper, tomato paste, peeled, seeded, and chopped tomatoes, beef stock, flour tortillas, grated medium cheddar cheese, grated monterey jack cheese

onion, chopped, garlic, oil, ground beef, tomato paste, diced tomatoes, water, salt, pepper, basil, lasagna noodles, cooked, two bags mozzarella cheese (reserve enough to completely cover the top of the lasagna), parmesan cheese

boneless skinless chicken breasts (about 1-1/2 lb), chunky salsa, fat-free cream of chicken soup, rotel tomatoes (diced or stewed tomatoes with chopped green chilies), grated cheese (your choice , we like jack), sweet onion, chopped, sliced black olives, quick-cooking tapioca (i used wondra flour), flour tortilla (we used 8 10-inch)