219325 tomato caper sauce cooker Recipes

  • Pan-Seared Filet Mignon With Caper Sauce
    salt, pepper, filet mignon steaks and
    7 More
    salt, pepper, filet mignon steaks, butter or 4 tbsp margarine, divided, chopped shallot, garlic cloves, minced, red wine (such as cabernet sauvignon), dijon-style mustard, capers, chopped tomato (optional)
    35 min, 10 ingredients
  • Halibut with Caper Sauce
    fresh lime juice, halibut fillets, olive oil and
    8 More
    fresh lime juice, halibut fillets, olive oil, vertically sliced onion (about 1 medium), diced seeded tomato (about 2), jarred diced pimiento, divided, capers, chopped seeded jalapeno pepper, salt, water, lime wedges
    11 ingredients
  • Turkey Tonnato (Italian Cold Turkey in Tuna Caper Sauce)
    turkey breast steaks, carrot, diced small, onion, diced and
    18 More
    turkey breast steaks, carrot, diced small, onion, diced, celery rib, bay leaf, thyme, white wine, olive oil, pickled capers, fennel seed, black peppercorns, salt, mayonnaise, tuna in brine, drained, strained turkey broth (approx , see method), anchovy fillets, pickled capers, squeeze lemon juice, pickled capers, black olives, pitted and chopped, parsley, chopped
    1 hour 10 min, 21 ingredients
  • Smoked Fish Platter with Mustard-Caper Sauce and Fennel-Cucumber Salad
    spicy brown mustard (such as gulden's), fresh lemon juice and
    12 More
    spicy brown mustard (such as gulden s), fresh lemon juice, dry mustard, vegetable oil, sugar, divided, drained capers, minced shallot, fennel bulbs, trimmed (fronds reserved), quartered, cored, thinly sliced crosswise (about 2 cups), persian or japanese cucumbers, thinly sliced on diagonal (about 2 cups), butter lettuce, assorted smoked fish (such as salmon, trout, whitefish, sturgeon, and black cod), caper berries, lemon wedges, hard-boiled eggs, peeled, sliced (optional)
    14 ingredients
  • Puttanesca Sauce for Garlic Lovers
    pitted halved ripe olives, dried tomatoe , cut into strips and
    7 More
    pitted halved ripe olives, dried tomatoe , cut into strips, olive oil, capers, drained, garlic cloves, chopped, anchovy fillets, mashed, quartered plum tomatoes, pesto sauce, dry crushed red pepper
    25 min, 9 ingredients
  • Grilled Fish With a Lemon-Caper Sauce
    olive oil, divided (add 1/2 tsp if using a disposable alu... and
    15 More
    olive oil, divided (add 1/2 tsp if using a disposable aluminum pan to grill your fish in), fish fillets, about 2 lb, dried dill, lemon-pepper seasoning, salt, onion, chopped, mayonnaise, capers, capers, fresh parsley, chopped, lemon juice, black pepper, cracked, lemons, thinly sliced, limes, thinly sliced, fresh parsley sprig
    35 min, 16 ingredients
  • Braised Eggplants and Potatoes with Tomatoes, Capers, and Olives
    japanese eggplants, cut diagonally into 1 1/2-inch-thick ... and
    17 More
    japanese eggplants, cut diagonally into 1 1/2-inch-thick slices (about 2 lb), salt, divided, red bell peppers, red potatoes (about 1 1/2 lb), tomatoes, cored (about 4 lb), olive oil, divided, sliced onion, julienne-cut celery, tomato paste, dried oregano, honey, garlic cloves, chopped, black pepper, water, chopped fresh parsley, pitted kalamata olives, capers, lemon wedges
    18 ingredients
  • Sardines with Sun-Dried Tomato and Capers
    sardines packed in olive oil, drained (such as king oscar) and
    9 More
    sardines packed in olive oil, drained (such as king oscar), fresh lemon, salt and ground black pepper to taste, cayenne pepper, dried oregano, dried thyme, crushed red pepper flakes , or to taste, garlic cloves, chopped, chopped sun-dried tomatoes, capers
    10 min, 10 ingredients
  • Seared Rib Eye Steak with Tomato-Caper Relish
    coarse kosher salt, divided, garlic clove, chopped and
    11 More
    coarse kosher salt, divided, garlic clove, chopped, orange and yellow vine-ripened tomatoes, cut into 1/3-inch cubes, coarsely chopped pimiento-stuffed olives, chopped fresh cilantro, extra-virgin olive oil, divided, drained capers, fresh lime juice, chopped pickled jalapeno chiles, dried oregano, crumbled, thick rib-eye steaks (each about 1 lb), ground cumin, freshly ground black pepper
    1 hour 10 min, 13 ingredients
  • Bucatini With Olive-Caper Sauce (Food Network Kitchens) Bucatini With Olive-Caper Sauce (Food Network Kitchens)
    kosher salt, bucatini or spaghetti, garlic and
    8 More
    kosher salt, bucatini or spaghetti, garlic, capers, drained and rinsed, red pepper flakes, extra-virgin olive oil, tomatoes, diced, pitted kalamata or nicoise olives, chopped, unsalted butter, cut into pieces, at room temperature, chopped fresh basil, fresh mozzarella cheese, finely chopped
    25 min, 11 ingredients
  • Danish Burgers with Herb Caper Sauce and a Mod Salad (Rachael Ray) Danish Burgers with Herb Caper Sauce and a Mod Salad (Rachael Ray)
    ground chicken, poultry seasoning , a palm full and
    17 More
    ground chicken, poultry seasoning , a palm full, shallots, finely chopped, dijon mustard, button mushrooms, stems removed, finely chopped, havarti with dill cheese, cut into 1/4-inch dice, salt and pepper, extra-virgin olive oil, for drizzling , plus a couple tbsp, sour cream, fresh dill, chopped or snipped with kitchen scissors, capers , drained - run your knife through them once, seedless cucumber , cut in 1/2 lengthwise, then sliced into half moons, red onion, peeled and sliced, tomatoes , seeded then thinly sliced, sack washed baby spinach, white wine vinegar, crusty poppy seed rolls or other burger buns of choice, radishes, thinly sliced, sack gourmet potato chips , such as terra chips onion and herb yukon gold or blue potato chips
    30 min, 19 ingredients
  • Pan Seared Rattlesnake on Braised Leeks with a Lemon Caper Sauce and Seasonal Vegetables Pan Seared Rattlesnake on Braised Leeks with a Lemon Caper Sauce and Seasonal Vegetables
    rattlesnake fillets, skinned and
    17 More
    rattlesnake fillets, skinned, all purpose flour , for dredging, vegetable oil, salt and pepper, chicken stock, apple smoked bacon, garlic, minced, shallot, minced, whole, unsalted butter, softened, tomato, seeded and minced, capers , roasted, lemon, juiced, baby frisee , picked, cleaned, lemon, juiced, olive oil, chopped parsley leaves, basil leaves , chiffonade and fried, sauteed seasonal vegetable , recipe follows
    1 hour 5 min, 18 ingredients
  • Dees  Roasted Green Tomato  Spaghetti Sauce Dees Roasted Green Tomato Spaghetti Sauce
    green tomatoes, red chili pepper flakes, capers and
    6 More
    green tomatoes, red chili pepper flakes, capers, onion, diced, garlic cloves, shallots, pesto sauce, olive oil, parmesan cheese
    1 hour 30 min, 9 ingredients
  • Fried Oysters with Tomato-Remoulade Sauce Fried Oysters with Tomato-Remoulade Sauce
    dozen freshly shucked oyster (if possible), flour and
    19 More
    dozen freshly shucked oyster (if possible), flour, cayenne pepper, salt and pepper, eggs, milk, fresh bread crumbs, vegetable oil, homemade or prepared mayonnaise, dijon mustard, capers, chopped fresh parsley, chopped fresh tarragon, paprika, cayenne pepper, juice of 1/2 lemon, garlic, anchovy fillets, worcestershire sauce, oven roasted tomatoes, salt and pepper
    21 ingredients
  • Poached Veal Eye Round with Tuna, Anchovies and Capers Sauce Poached Veal Eye Round with Tuna, Anchovies and Capers Sauce
    veal , eye round, 1 piece, trimmed and ready to be cooked and
    16 More
    veal , eye round, 1 piece, trimmed and ready to be cooked, white stock , veal or beef or vegetable, egg yolks (fresh or pasteurized ), sea salt, fine , to taste, lemon juice , to taste, olive oil, tuna fish , canned in olive oil, drained, anchovies , fillets, preserved in olive oil, drained, capers , preserved in salt, soaked in fresh water and drained, vinegar , red wine, white wine, (sauvignon ) to taste, heavy cream, celery hearts with leaves, capers , preserved in salt, soaked in fresh water and drained, anchovies , fillets, preserved in olive oil, drained, peppercorns, black, freshly ground , to taste, olive oil , extra virgin, to taste
    2 hour 30 min, 17 ingredients
  • Sea Bass with Lemon and Caper Sauce Sea Bass with Lemon and Caper Sauce
    sea ref = http://www.foodterms.com/encyclopedia/bass/inde... and
    13 More
    sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 16 28 >bass fillets, salt and freshly ground white pepper, olive oil, butter, bread (white , brioche or baguette), crust trimmed, cut into 1/2-inch cubes, assorted baby vegetables (baby carrots, baby turnips, asparagus tips, yellow zucchini), blanched in salted boiling water, brunoise red bell peppers, minced shallots, chopped lemon sections and juice, minced parsley leaves, minced chives, minced tarragon leaves, capers, caper berries , halved lengthwise
    1 hour , 14 ingredients
  • Pork Chops with Stewed Tomatoes, Capers and Rosemary Pork Chops with Stewed Tomatoes, Capers and Rosemary
    stewed tomatoes and
    6 More
    stewed tomatoes, thick) bone-in rib pork chops (2 lb total ), olive oil, divided, garlic cloves, forced through a press, drained bottled capers, sweet relish, rosemary sprig
    20 min, 7 ingredients
  • Fish Tagine with Tomatoes, Capers, and Cinnamon Fish Tagine with Tomatoes, Capers, and Cinnamon
    ground cumin, extra-virgin olive oil and
    4 More
    ground cumin, extra-virgin olive oil, stewed tomatoes, chopped, drained capers, cinnamon, hake or halibut fillet (about 1-inch-thick)
    25 min, 6 ingredients




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