127400 tomates farcies oeuf tomato herb france Recipes

unsalted butter, plus more for ramekins, tomatoes, chopped, chopped fresh basil, chopped fresh flat-leaf parsley, salt, freshly ground pepper, eggs, heavy cream, grated parmigiano-reggiano cheese (optional)

koshihikari rice, water, red pepper, grated cheese, boiled peas, chopped olives, whole olives, tomatoes, herbs, mayonnaise, chopped parsley, olive oil

tomatoes (red and yellow ), olive oil, salt and pepper, chopped fresh parsley

tomatoes, tuna, drained, capers, roughly chopped, fresh flat-leaf parsley leaves, roughly chopped, zest of 1 lemon, fresh lemon juice, extra-virgin olive oil, black pepper

tomato, seeded and chopped, chopped cucumber, crumbled feta cheese, chopped red onion, olive oil, minced fresh oregano, minced fresh basil, salt, pepper

tomatoes, halved, vegetable oil, white vinegar, minced fresh parsley, minced fresh basil, minced fresh oregano, salt, sugar, leaf lettuce , optional

tomatoes , cut into thin slices, sweet onion, separated into rings, olive oil, lemon juice, minced garlic, minced fresh tarragon , basil and parsley, salt and pepper to taste

tomatoes, sliced thick, mushrooms, quartered, red bell pepper, chopped, yellow onion, halved, with the skin left on, shallots with the skin intact, heads of garlic , the outer skin removed, leaving the cloves attached at the root end, red pearl onions (available at specialty produce markets) or white pearl onions, blanched in boiling water for 3 minutes, drained, and peeled, fresh rosemary sprigs, fresh oregano sprigs, fresh thyme sprigs, olive oil, a 6-lb leg of lamb , trimmed of excess fat, mixed baby vegetables as an accompaniment, fresh mint sprigs for garnish, baby zucchini and/or baby yellow squash, baby yellow and/or green pattypan squash, baby carrots, trimmed and peeled, haricots verts* (thin green beans), trimmed, potato (about 1/4 lb), olive oil, pearl onions reserved from the herbed roast leg of lamb, minced fresh dill and/or mint leaves, or to taste

herb stuffing mix, water, mushrooms, cleaned, butter, garlic cloves, minced, spinach leaves, cleaned and chopped, shredded mozzarella cheese, fresh grated parmesan cheese, real bacon bacon bits, minced onions or 1 tbsp shallot

herbes de provence (recommend #18565), fresh lemon juice, extra virgin olive oil, garlic cloves, crushed, hot sauce, sea salt, chicken breasts (i use boneless )

tomatoes, salt and pepper, unsalted butter, olive oil, onion,fine chopped, garlic cloves,fine chopped, fresh bread crumbs, chopped chives, chopped fresh parsley, chopped fresh basil, dried oregano, grated parmesan, egg,beaten

sea scallops, garlic cloves, minced, chopped fresh flat-leaf parsley, chopped fresh basil, chopped fresh thyme, chopped fresh oregano, salt, black pepper, tomatoes, seeded and chopped (about 2 cups)

torn curly leaf lettuce, chopped tomato, herbed vinaigrette

all-purpose flour, baking powder, salt, pepper, grated parmesan cheese, chopped sun-dried tomatoes, dried oregano, milk, egg, olive oil

tomatoes , cut into 1/2-inch slices, chopped fresh basil, chopped fresh parsley, chopped fresh oregano, fresh lemon juice, balsamic vinegar, salt, freshly ground pepper

tomato sauce, tomato paste, sugar, dried basil, dried oregano, garlic powder, dried marjoram, dried thyme, salt, pepper

herb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste