124662 tomalito sweet corn cake Recipes

butter, softened, masa harina, water, frozen corn, thawed, divided, cornmeal, white sugar, heavy whipping cream, baking powder, salt

bacon, diced, ears fresh sweet corn, jalapeno peppers (to your liking), cut in half and seeds removed, then diced finely, sweet onion, diced (a good cup or so), yellow cornmeal, sugar (depending on how sweet you like your corn cakes), baking powder, sea salt, baking soda, a pinch or more of c yenne pepper (or to your t ste), buttermilk, egg, grated pepper jack cheese , or mexican blend grated cheese, green onions, sliced (whites and part of the greens), crumbled queso fresco cheese, salsa , optional, guacamole , optional, sour cream , optional, peanut oil (or whatever oil you prefer to fry in)

sweet corn, cooking oil, garlic salt, eggs, beaten, corn muffin mix, cheddar cheese, grated

sweet corn , carnels, margarine or 1 tsp butter, salt, mango powder, chat masala, red chili pepper, lemon (juice)

fresh corn or 2 cups frozen corn (if using frozen corn, make sure to drain it well to avoid soggy cakes), all-purpose flour, baking powder, minced red chili peppers, egg, brown sugar, scallions or 1 green onion, minced (i use 2 cause i like green onions), chopped cilantro (you can use parsley if you can tsp find fresh cilantro), fish sauce (simply seasoning sauce or nam pla), oil (for cooking , as needed), malt vinegar, chopped cilantro, minced red chili peppers, soy sauce, brown sugar, fish sauce (seasoning sauce)

sweet cornbread mix, butter, melted, water, cream-style corn

crisco shortening, unsalted butter, softened, corn masa harina, ice water, fresh corn kernels (thawed, about 1 lb. frozen ) or 4 cups frozen corn kernels (thawed, about 1 lb. frozen), yellow cornmeal, sugar, heavy cream, baking powder, salt

fresh cut corn kernels (3 large corn cobs), red onion, chopped, eggs, cilantro, all-purpose flour, baking powder, sea salt, black pepper, vegetable oil

jiffy cornbread mix, eggs, well beaten, sugar, sour cream, butter, softened, cream-style corn, corn

butter, softened, masa harina, water, frozen whole-kernel corn, thawed, cornmeal, white sugar, heavy whipping cream, salt, baking powder

butter, softened, masa harina, water, frozen corn kernels, thawed, cornmeal, white sugar, heavy cream, salt, baking powder

butter or margarine, shortening, masa harina, cold water, corn kernels, cornmeal, sugar, whipping cream, baking powder, salt

sweet potato or plain gnocchi cooked, frozen spinach with excess ice rinsed off, frozen sweet corn with excess ice rinsed off, portabella mushrooms sliced and rinsed, tomatoes sliced or chopped and rinsed, several clove garlic sliced or minced, fresh basil whole or julienned, butter or oil (optional), water, salt and pepper to taste, some mozzerella or parmesean cheese (optional)

corn muffin mix (the mix with water variety, i used martha white), water, butter, melted, creamed corn

sweet onion, very finely diced, green bell pepper, very finely diced, red bell pepper, very finely diced, garlic, minced, chopped fresh cilantro, distilled white vinegar, fresh lime juice (approximately ), salt, corn cakes, thawed if frozen (arepas), melted butter, divided

fresh corn kernels , cut from 3 large corn cobs, red onion, chopped, eggs, chopped coriander leaves (cilantro), plain all-purpose flour, baking powder, sea salt, fresh ground black pepper, vegetable oil, for frying

corn husk (enough to line and cover a 3 quart steamer basket in a double layer), vegetable shortening (like crisco ), unsalted butter, softened, masa dough, cold water, corn, fresh and cut off the cob (or frozen and thawed), yellow cornmeal, sugar, heavy cream, baking powder, salt

unsalted butter, softened, unbleached all-purpose flour, baking powder, table salt, stone-ground yellow cornmeal, cooked fresh corn kernels, sour cream, at room temperature, granulated sugar, eggs, beaten, granulated sugar, dried lavender, cooked fresh corn kernels, fresh blueberries