576 tom inspired Recipes
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unsalted butter, turkey necks and/or wings, diced onions and11 Moreunsalted butter, turkey necks and/or wings, diced onions, diced peeled carrots, diced celery, more) low-salt chicken broth, butter, room temperature, divided, minced fresh thyme plus 15 fresh thyme sprigs, minced fresh tarragon plus 5 large fresh tarragon sprigs, minced fresh rosemary plus 5 fresh rosemary sprigs, minced fresh sage plus 5 fresh sage sprigs, turkey, low-salt chicken broth, divided, all purpose flour14 ingredients
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lamb foreshanks, coarse salt and pepper, to taste and16 Morelamb foreshanks, coarse salt and pepper, to taste, olive oil, ribs of celery, roughly chopped, carrot, roughly chopped, onion, roughly chopped, tomato paste, fresh thyme, bay leaf, whole black peppercorns, anchovy fillets, whole head of garlic , cut in half crosswise, red wine, white wine, white-wine vinegar, sugar, beef broth and 2 cups chicken broth, white bean puree , for serving18 ingredients
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unsalted butter, olive oil, onion, thinly sliced and13 Moreunsalted butter, olive oil, onion, thinly sliced, garlic cloves, smashed with the side of a knife and peeled, canned whole tomatoes in juice, water, heavy cream, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, crushed red pepper flakes, celery seed, dried oregano or 1/2 tsp finely chopped fresh oregano, sugar, unsalted butter, european-style rustic bread, crusts removed, cut into 3/4- to 1-inch cubes (30 to 36 cubes ), kosher salt and freshly ground black pepper16 ingredients
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coconut milk, chicken stock, red thai chile, diced and11 Morecoconut milk, chicken stock, red thai chile, diced, fresh galangal root, thinly sliced, fresh ginger, chicken breasts, thinly sliced (this is easier if the breasts are still mostly frozen when you cut them), straw mushroom, tomatoes (optional), stalk finely chopped lemongrass (optional), kaffir lime leaves, thinly sliced, chopped fresh cilantro, lime juice, fish sauce, brown sugar30 min, 14 ingredients
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vegetable oil and14 Morevegetable oil, boneless skinless chicken breasts , cut into 1 inch pieces, salt, fresh mushrooms, sliced (i use a stir-fry mix of mushrooms with shitakes, oyster mushrooms, and portabellas), green onions, sliced (divided ), stalk lemongrass, fresh galangal root or 1 inch gingerroot, grated, red chilies (more or less to desired heat level), chicken stock (use good quality here), coconut milk, fresh lime juice, fish sauce, brown sugar, fresh cilantro, fresh basil leaf35 min, 15 ingredients
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Tom's Magic Fruit/Vegetable Juiceplums, raw, oranges, raw, celery, raw, carrots, raw and5 Moreplums, raw, oranges, raw, celery, raw, carrots, raw, apples, raw, cucumbers, raw, beets, raw, nectarines, raw, pears, raw9 ingredients
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Tom Douglas' Bing Cherry Salmonbing cherries, halved, fresh tarragon , leaved and chopped and4 Morebing cherries, halved, fresh tarragon , leaved and chopped, olive oil, red wine vingear, salt and pepper to taste, salmon6 ingredients
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Tom Douglas's Blueberry Corn Relishfresh corn kernels (right off the cob), blueberries and6 Morefresh corn kernels (right off the cob), blueberries, champagne vinegar or 4 tsp other mild vinegar, fresh lemon juice, extra virgin olive oil, kosher salt, fresh ground black pepper, basil leaves12 min, 8 ingredients
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