87 toll chocolate chocolate cookie Recipes

chock full of chips jumbo 3-chip cookies, all-purpose flour, baking powder, baking soda, butter, softened, granulated sugar, brown sugar, eggs, vanilla extact, nestle toll house milk chocolate morsels, nestle toll house semi-sweet chocolate morsels, nestle toll house premier white morsels, chopped nuts

unsalted butter, softened, domino granulated sugar, domino light brown sugar, creamy usa peanut butter, egg, bisquick original all-purpose baking mix, almond toffee bits, coarsely chopped usa peanuts, nestle toll house milk chocolate morsels, vanilla caramels, whipping cream, vanilla extract, nestle toll house milk chocolate morsels, melted

flour, baking soda, salt (optional), butter, softened, sugar, brown sugar , packed, vanilla, eggs, nestle toll house semi-sweet chocolate morsels, potato chips , rippled, coarsely broken, pretzel twists, broken into 1/2-inch pieces, unsalted peanuts (optional)

semi-sweet chocolate, chopped into 1/2-inch pieces (recommended : ghirardelli), unsalted butter, at room temperature, dark chocolate-covered espresso beans, flour, unsweetened cocoa powder, baking powder, fine sea salt, sugar, eggs, at room temperature, water, pure vanilla extract, semi-sweet chocolate chips (recommended : nestle toll house)

nestle swirled surprise cookies, all-purpose flour, quick oats, baking soda, salt, brown sugar, butter, softened, granulated sugar, vanilla extract, eggs, nestle toll house swirled milk chocolate & caramel morsels, divided, nestle toll house milk chocolate morsels, preheat oven to 375o f., combine flour , oats, baking soda and salt in medium bowl. beat brown sugar, butter, granulated sugar and vanilla extract in large mixer bowl until creamy. add eggs, 1 at a time, beating well after each addition. gradually beat in flour mixture. stir in 3/4 cup swirled morsels. cover; refrigerate for 30 minutes or until firm., roll dough into 1-inch balls and place on ungreased baking sheets. if dough balls become warm, refrigerate until firm., bake for 8 to 10 minutes or until sides are set. press 1/2-inch deep and quarter-size wide pockets into centers of cookies with back of small spoon. fill pockets with remaining swirled morsels while cookies are still warm. remove to wire racks to cool completely., place milk chocolate morsels in small, heavy-duty plastic bag. microwave on medium-high (70%) power for 30 seconds; knead to mix. microwave at additional 10-second intervals, kneading until smooth. cut a small hole in corner of bag; squeeze to drizzle over cookies.

unsalted butter, white sugar, light brown sugar, eggs, baking soda, salt, real vanilla, unbleached all-purpose flour, milk chocolate chips, chopped white chocolate, chopped pecans

all-purpose flour, baking soda, salt, butter or 1 cup margarine, softened, granulated sugar, brown sugar, vanilla extract, eggs, semisweet chocolate morsels (i recommend whole foods 365 brand), chopped nuts (optional)

crushed peanut butter sandwich cookies (about 20), butter, melted (can use margarine), lightly dry roasted salted peanuts, chopped, nestle toll house semi-sweet chocolate morsels, flaked coconut, sweetened condensed milk (not evaporated milk)

all-purpose flour, baking cocoa, baking soda, salt, butter or 1 cup margarine, softened, granulated sugar, brown sugar , packed, vanilla extract, eggs, white chocolate chips

butter, softened, brown sugar, granulated sugar, baking soda, salt, eggs, vanilla, all-purpose flour, rolled oats, coarsely chopped cashews, semisweet chocolate piece, nestle toll house butterscotch flavored morsels

flour, baking soda, unsweetened applesauce, honey, vanilla extract, semi-sweet chocolate chips, nuts, chopped

jell-o chocolate pudding and pie filling or 3 (1 1/2 oz) packages vegetarian chocolate pudding mix, kraft cool whip lite, gluten-free chocolate chip cookies (of any brand, i prefer toll house cookies that i make myself with gluten-free flour)

semisweet chocolate , such as ghiradelli, chopped into 1/2-inch pieces, unsalted butter, at room temperature, dark chocolate covered espresso beans, flour, unsweetened cocoa powder, baking powder, fine sea salt, sugar, eggs, at room temperature, pure vanilla extract, semisweet chocolate chips , such as nestle toll house

plain chocolate cake mix, water, eggs, vegetable oil, nestle toll house refrigerated chocolate chip cookie dough, prepared chocolate frosting, nestle toll house miniature semisweet chocolate chips

refrigerated sugar cookie , bar dough, frosting, decorator icing , sugar sprinkles, candies and (optional) or melted chocolate (optional)

butter or margarine, softened, shortening, granulated sugar, light brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, nestle toll house peanut butter & milk chocolate morsels, nestle toll house semi-sweet chocolate morsels, uncooked regular oats, chopped pecans, toasted

unsalted butter, cut into chunks, softened, brown sugar , plus, brown sugar (can use light or dark ), egg, at room temperature, vanilla extract, salt, unbleached all-purpose flour , plus, unbleached all-purpose flour , plus more if needed, semi-sweet chocolate chips or 1 1/2-2 cups bittersweet chocolate chips

all purpose flour, baking soda, salt, nestle toll house semi-sweet chocolate morsels, brown sugar, granulated sugar