Chock Full Of Chips 3 Chips Cookie Recipe

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Chock Full Of Chips 3 Chips Cookie
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Ingredients:

Directions:

  1. PREHEAT oven to 375° F.
  2. COMBINE flour, baking powder and baking soda in medium bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy.
  3. Beat in eggs and vanilla extract.
  4. Gradually beat in flour mixture.
  5. Stir in morsels and nuts.
  6. Drop dough by level 1/4-cup measure 2 inches apart onto ungreased baking sheets.
  7. BAKE for 12 to 14 minutes or until light golden brown.
  8. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.97 Kcal (929 kJ)
Calories from fat 97.28 Kcal
% Daily Value*
Total Fat 10.81g 17%
Cholesterol 30.68mg 10%
Sodium 60.35mg 3%
Potassium 84.57mg 2%
Total Carbs 28.56g 10%
Sugars 11.92g 48%
Dietary Fiber 0.85g 3%
Protein 3.48g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 4%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 436.39 Kcal (1827 kJ)
Calories from fat 191.25 Kcal
% Daily Value*
Total Fat 21.25g 17%
Cholesterol 60.32mg 10%
Sodium 118.65mg 3%
Potassium 166.25mg 2%
Total Carbs 56.14g 10%
Sugars 23.43g 48%
Dietary Fiber 1.68g 3%
Protein 6.85g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.3mg 4%
Calcium 33.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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