100 toffee sauce Recipes

dates, finely chopped (about 11/4 cups packed), boiling water, unsalted butter, at room temperature, golden brown sugar, eggs, self-rising flour, instant coffee granules, baking soda, powdered confectioners sugar, cream or vanilla ice, caramel sauce

butter, dates, sugar, boiling water, self raising flour, bicarbonate of soda, baking powder, beaten egg, vanilla essence, sauce, butter, soft brown sugar, double cream

butter or margarine, sweetened shredded dried coconut, sliced almonds, vanilla, sugar, light corn syrup, nonfat frozen yogurt or sorbet, scooped, low-fat caramel sauce

sugar , 125 ml, flour , 60 ml, cinnamon , 15 ml, salt , 2 ml, light cream , 250 ml, lemon juice, fresh squeezed , 15 ml, apples , granny smith, peeled, cored, and sliced into wedges, flour , 375 ml, brown sugar , packed, 250 ml, cinnamon , 10 ml, salt , 1 ml, butter, cold , 175 ml, brown sugar , packed, 250 ml, butter , 125 ml, light cream , 125 ml

soft dark brown sugar, dark corn syrup, unsalted butter, heavy cream, suggestion : vanilla ice cream

pitted dates (about 10 oz), water, baking soda, all-purpose flour, baking powder, ground ginger, salt, unsalted butter, softened, granulated sugar, eggs, unsalted butter, light brown sugar, heavy cream, vanilla, vanilla ice cream

seeded chopped dates, water, baking soda, egg, lightly beaten, brown sugar, self raising flour, vegetable oil, milk, brown sugar, cream

dried dates, pitted, chopped, baking soda, unsalted butter, brown sugar, eggs, self raising flour , sifted, brown sugar, cream (you can use the same amount of carnation light evaporated milk, undiluted, makes it a lot lower in f), vanilla essence, unsalted butter

cream , whipped, vanilla extract, caster sugar, water, eggs, caster sugar, golden syrup, baking soda, butter, brown sugar, golden syrup, thickened cream, sugar, water, vinegar

dark brown sugar, self-rising flour, whole milk, egg, vanilla extract, unsalted butter, melted, pitted dates, roughly chopped, sauce, dark brown sugar, unsalted butter, broken into small pieces, boiling water

unsalted butter, granulated sugar, flour, baking powder, egg lightly beaten, pitted dates, boiling water, baking soda, vanilla extract, sauce, butter, brown sugar, double cream

unsalted butter, granulated sugar, light brown sugar, water, light corn syrup, salt, chopped chipotle pepper plus 1 tbsp adobo sauce from can, natural almonds with skins, coarsely chopped, dark chocolate or semisweet chocolate morsels

unsalted butter, granulated sugar, light brown sugar, water, light corn syrup, salt, chopped chipotle pepper plus 1 tbsp adobo sauce from can, natural almonds with skins, coarsely chopped, dark chocolate or semisweet chocolate morsels

granny smith apples, peeled, cored and quartered, lemons , juice of, sugar, unsalted butter, almonds, flour, cinnamon, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, vanilla extract, sour cream (needing 12-24 hours, see end of recipe) or 1/2 cup creme fraiche (needing 12-24 hours, see end of recipe), hard alcoholic cider , irish or 1/4 cup apple cider or 1/4 cup juice, water, sugar, lemon juice, heavy whipping cream

refrigerated piecrusts, butter or margarine, melted, almond filling, sugar, amaretto, divided, egg, vanilla extract, almond extract, red pears, peeled and thinly sliced, apricot preserves, butter or margarine

soft dark brown sugar , plus, soft dark brown sugar, dark corn syrup, unsalted butter, heavy cream, vanilla ice cream

ground pecan sandies cookies, unsalted melted butter, ground ginger, cream cheese softened to room temperature, mascarpone cheese, sugar, eggs, vanilla, butterscotch chips, a heath bar, broken in small pieces, caramel sauce to swirl

sugar, whipping cream, light corn syrup, butter, heath candy bar, broken, strawberries, hulled and sliced, sour cream