98061 toasted coconut caramelized ginger compo Recipes

whole milk, unsalted butter, sugar, cornstarch, vanilla extract, refrigerated piecrust (1 sheet ), sweetened flaked coconut, frozen non dairy whipped topping, thawed, garnish: 1/4 cup toasted coconut

egg white, granulated sugar, coconut milk, lemon, vanilla extract, toasted coconut flakes, sauce, egg yolks, marsala, lemon, granulated sugar

butter, softened, all-purpose flour, divided, powdered sugar, eggs, lightly beaten, sugar, baking powder, salt, pineapple juice, sweetened flaked coconut, powdered sugar, garnish: toasted coconut

butter, divided, sugar, light corn syrup, salt, heavy whipping cream, vanilla extract, chopped almonds, toasted

chicken breasts, snow peas, stalk lemongrass, chopped, thai basil, green chili, seeded and sliced thinly, kaffir lime leaves, coconut cream, ginger, sliced, garlic cloves, fish sauce, fish stock, coconut oil, melted, sea salt, black pepper

light brown sugar, asian fish sauce , such as nuoc mam, (see note), whole chicken legs, vegetable oil, scallions, white and green parts, thinly sliced, soy sauce, white vinegar, honey, shallots, very finely chopped, garlic, very finely chopped, fresh ginger, peeled; minced, thai chiles, very finely chopped, pickled daikon, sliced (see note ), chinese sticky rice , soaked overnight in water and drained (see note), salt

firm, ripe anjou pears, peeled and chopped, granulated sugar, light brown sugar, chopped crystallized ginger, fresh lemon juice

firm, ripe anjou pears, peeled and chopped, granulated sugar, light brown sugar, chopped crystallized ginger, fresh lemon juice, brie round, gingersnaps and crackers

prepared 8 inch pastry shell, baked and cooled, cold milk, unflavored gelatin, egg yolks, white sugar, vanilla extract, egg whites, salt, cream of tartar, white sugar, heavy whipping cream, brandy, apricot jam, melted, shredded coconut

unsweetened medium shredded coconut, egg whites, sugar, coarsely chopped bittersweet or semisweet chocolate (pieces will vary in size from shavings to the size of small peas; about 2 1/2 oz)

sweetened flaked coconut, all-purpose flour, baking soda, salt, unsalted butter, softened, light brown sugar, granulated sugar, egg, vanilla

semisweet chocolate, chopped salted peanuts, toasted coconut

sugar, water, light corn syrup, evaporated milk, chopped toasted pecans, butter

butter or margarine, softened, shortening, sugar, egg, coconut extract, all-purpose flour, baking powder, baking soda, salt, sweetened flaked coconut, crispy rice cereal, uncooked regular oats

sugar, divided, cornstarch, half-and-half, egg yolks, butter, flaked coconut, vanilla extract,divided, baked (9-inch) pastry shell, whipping cream, garnish: toasted coconut chips

butter, softened, powdered sugar, toasted coconut, chopped macadamia nuts, vanilla extract, coconut extract, all-purpose flour, baking powder, salt, wax paper

sweetened flaked coconut (about 6 oz), a 7-oz jar macadamia nuts (about 1 1/2 cups), unsalted butter, softened, light brown sugar, cream cheese, softened, eggs, vanilla, all-purpose flour, baking powder, salt, water, sugar, amber or dark rum

fresh pineapple (preferably labeled extra sweet ), heavy cream, whole milk, sugar, salt, eggs, grated fresh orange zest, fresh orange juice, fresh lemon juice, sweetened flaked coconut (4 1/2 oz), egg whites at room temperature for 30 minutes, cream of tartar, salt, sugar, orange rum caramel sauce