29172 time lemonade cookies Recipes

oatmeal (pulsed in the food processor for a few times to make them kind of floury), butter, softened, sugar, vanilla

flour, flour, baking soda, salt (can be left out or reduced to just a pinch), margarine, granulated sugar, brown sugar, vanilla extract, semi-sweet chocolate chips, water (add small amounts until the dough is proper consistency( about 1/8 cup at a time to avoid making it )

turkey breast, hot times rub , recipe follows, hot times mop , recipe follows, dried ground jalapeno, (recommended : north of the border pc willy s green chile rub and seasoning), kosher or sea salt, light or dark brown sugar, dry mustard, chicken or turkey stock, dried ground jalapeno, unsalted butter or vegetable oil, jalapeno jelly

powdered sugar, sugar, shortening, egg, vanilla, salt, cake flour, baking powder, water, powdered sugar, kool aid unsweetened lemonade mix

crystal light lemonade (the kind made to flavor water bottles), fizzy water (seltzer, mineral water with gas, club soda), basil, fresh ginger

club soda, light cranberry juice (ocean spray), vodka , 80-proof (8 shots), crystal light sugar free low calorie lemonade mix (2 on the go packets or half a tub) or 2 tsp pink lemonade mix (2 on the go packets or half a tub), splenda sugar substitute , 8 packets, lemons

white cake mix (1 1/2 boxes), eggs, oil, pink lemonade mix, buttermilk, water, cream cheese, softened, pink lemonade mix, white sugar, sugar, cool whip

butter, brown sugar, white sugar, eggs, all-purpose flour, chopped pecans, baking soda, salt, ground cinnamon, candy-coated milk chocolate pieces, colored sugar for decoration (optional)

butter, white sugar, brown sugar, eggs, vanilla, flour, blended oatmeal (measure oatmeal and blend in a blender about a cup or 2 at a time.), salt, baking powder, baking soda, semi-sweet chocolate chips, milk chocolate chips, white chocolate chips, nuts , of your choice

flour, baking soda, cinnamon, ginger, nutmeg, salt, shortening, sugar plus 2 tbsp., unsulphured molasses, water, egg

parkay margarine, bittersweet chocolate, sugar, eggs , 1 at a time, vanilla, flour, baking powder, powdered sugar

shortening (i use crisco ), granulated sugar, egg, molasses (most of the time, i use grandma s), flour, soda, cinnamon, ginger

shortening, sugar, brown sugar, egg, buttermilk, vanilla, flour, baking soda, salt, sugar, cinnamon

til brown , about 3 minutes on each side., after each addition mix well, butter or margarine ( room temp.), granulated sugar, extra large eggs slightly beaten, brandy, vanilla, juice of 1 medium orange, juice of 1/2 medium lemon, salt, flour with 1 tbsp baking powderadd about 6 more cups of (1 cup at a time )

iced black tea (recommended : tejava brand), lychee syrup (can be found with the canned lychees in the asian aisle of grocery stores), lemonade or sparkling , store-bought, lemon or lychee, scored halfway down its center, for garnish

lemon cake mix, vegetable oil, eggs, white chocolate chips, powdered sugar, kool-aide unsweetened lemonade mix

granulated sugar, butter, softened, fresh lemon rind, grated, lemonade concentrate, thawed, vanilla extract, eggs, egg whites, all-purpose flour, baking powder, salt, baking soda, fat-free buttermilk, butter, softened, grated fresh lemon rind, lemonade concentrate, thawed, vanilla extract, reduced-fat cream cheese, powdered sugar

frozen concentrated lemonade, cold water (4.5 lemonade cans full), raspberry vodka, chambord raspberry liquor