10 timbales vegetables Recipes

  • Vegetable Timbales
    red bell peppers, carrots, chopped (no need to peel) and
    6 More
    red bell peppers, carrots, chopped (no need to peel), watercress, trimmed, heavy cream, divided, egg yolks, salt and pepper, nutmeg, butter , for greasing timbales
    1 hour 1 min, 8 ingredients
  • Spicy Shrimp Timbales Spicy Shrimp Timbales
    vegetable oil, chopped leeks (dark green parts only ) and
    11 More
    vegetable oil, chopped leeks (dark green parts only ), uncooked shrimp, peeled, finely chopped, dried crushed red pepper, chopped celery, chopped dill pickle, mayonnaise, chopped red onion, fresh lemon juice, celery salt, ground chili powder, paprika, granulated garlic
    13 ingredients
  • Butternut Squash and Rice Timbales Butternut Squash and Rice Timbales
    peeled butternut squash (about 1 lb) and
    11 More
    peeled butternut squash (about 1 lb), trimmed broccoli florets, nonstick vegetable oil spray, canned vegetable broth, arborio rice or medium-grain white rice, olive oil, chopped onion, chopped fresh parsley, chopped fresh thyme, garlic cloves, minced, chopped drained oil-packed sun-dried tomatoes, crumbled feta cheese
    12 ingredients
  • Dessert Timbales Dessert Timbales
    egg, beaten, sugar, salt, milk, all-purpose flour and
    5 More
    egg, beaten, sugar, salt, milk, all-purpose flour, vanilla extract, vegetable oil, vanilla custard, assorted fresh fruits, cream (optional)
    10 ingredients
  • Brown Rice Timbales with Two-Mushroom Sauce Brown Rice Timbales with Two-Mushroom Sauce
    olive oil, chopped onion, minced celery, dry red wine and
    13 More
    olive oil, chopped onion, minced celery, dry red wine, uncooked quick-cooking brown rice, vegetable broth, water, salt, divided, shredded sharp provolone cheese, chopped walnuts, toasted, chopped fresh parsley, canned navy beans, rinsed and drained, freshly ground black pepper, two-mushroom sauce, parsley sprigs (optional), two-mushroom sauce
    48 min, 17 ingredients
  • Asian Rainbow Trout with Wilted Asian Slaw and Asian Rice Timbales Asian Rainbow Trout with Wilted Asian Slaw and Asian Rice Timbales
    asian marinade and dressing (recommended: wishbone) and
    13 More
    asian marinade and dressing (recommended: wishbone), rainbow trout fillets, 6 to 8 oz, all-purpose flour, salt, freshly ground pepper, eggs, milk, japanese bread crumbs (recommended : panko), butter, vegetable oil, pineapple rings (reserve juice for dipping sauce), wilted asian slaw , recipe follows, oriental rice timbales , recipe follows, cilantro dipping sauce in lime cups, recipe follows
    1 hour 30 min, 14 ingredients
  • Vegetable Timbales Vegetable Timbales
    corn custard , recipe follows and
    16 More
    corn custard , recipe follows, leeks , green part only reserving the white for other uses, blanched and cut in-half lengthwise, carrots, peeled and sliced into 1/4-inch rounds, zucchini, sliced into 1/4-inch rounds, tomatoes, sliced into 1/4-inch rounds, eggplant, sliced into 1/4-inch rounds, yellow squash, sliced into 1/4-inch rounds, roasted red peppers, spinach leaves, raw corn , cut from the cob, eggs, cream, butter, sugar, fresh thyme, salt, pepper
    1 hour 25 min, 17 ingredients
  • Timbales of Vegetables in Sorrel - France Timbales of Vegetables in Sorrel - France
    courgettes or 4 zucchini, aubergines or 2 eggplants and
    8 More
    courgettes or 4 zucchini, aubergines or 2 eggplants, yellow pepper, red pepper, sorrel, low-fat creme fraiche, eggs, olive oil, salt, pepper
    40 min, 10 ingredients




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