141 tie soup Recipes

fresh mushrooms, quartered, leeks (white portion only), sliced, olive oil, reduced-sodium chicken broth, cubed cooked chicken, diced tomatoes with basil, oregano and garlic, undrained, zucchini , quartered lengthwise and cut into 1/2-inch slices, green, sweet red and yellow peppers, chopped, uncooked bow tie pasta, dried thyme, pepper, shredded parmesan cheese, fresh basil leaves, thinly sliced

more) water, dried cannellini (white kidney beans), onion, chopped, garlic cloves, minced, red-skinned potatoes, quartered, leeks (white and pale green parts only), thinly sliced, carrots, peeled, chopped, diced tomatoes in juice, green beans, trimmed , cut into 1-inch pieces, zucchini, chopped, fresh thyme sprigs, bay leaf, farfalle (bow-tie pasta), pistou

tb olive oil , light tasting, not evo, stalks celery, thin sliced, leeks, thin sliced, carrots, peeled and sliced thin, garlic, finely chopped, diced tomatoes with basil and oregano, chicken broth, cannelloni beans, bow tie pasta, tb pesto, salt and pepper, grated parmesan cheese

uncooked bow tie pasta i used the mini-bow tie pasta (farfalle), ground beef, seasoning salt, garlic powder, chopped green onion (8 medium), condensed cheddar cheese soup, thick & chunky salsa , your choice of heat level (i used medium), crushed red pepper flakes, mexican oregano, cheddar and american blend cheese (i used a triple cheese blend)

unsalted butter, cut into 3 pieces, yellow onions, halved and cut pole to pole into 1/4-inch-thick slices, salt, divided, water, plus extra for deglazing, dry sherry, low sodium chicken broth, beef broth, fresh thyme , tied with kitchen twine, bay leaf, ground black pepper, baguette , cut into 1/2-inch slices, shredded gruyere cheese

olive oil, leeks, garlic cloves, minced, poultry seasoning, kale, chopped, diced tomatoes, diced tomatoes with jalapenos, black-eyed peas, water, bow tie pasta

heads garlic, salt and freshly ground black pepper, extra-virgin olive oil, plus more for drizzling, white onions, peeled and thinly sliced, heads cauliflower; 3 cored and thinly sliced, 1 broken into small florets, thyme , tied with twine, plus 1 tbsp chopped, dry white wine, chicken stock, plus more to thin, if desired, heavy cream, plus more to thin, if desired, grated parmesan cheese, chopped parsley

water, diced tomatoes, undrained, frozen chopped spinach, frozen boca italian vegetarian sausages , cut into 1/2-inch-thick slices, carrots, sliced, onion, chopped, bow tie pasta, uncooked

dried pinto bean, dried pink beans, dried kidney beans, bow tie pasta, uncooked, dried parsley, chicken bouillon, dried oregano, dried basil, garlic salt, salt, instant minced garlic, red pepper flakes, crushed tomatoes, sliced carrot, sliced celery, chopped onion

chicken broth, divided, butter, flour, noodles (ring shaped, or small bow-ties or stars if rings not available), cooked chicken, diced, salt , to taste (optional), pepper , to taste (optional)

mild italian sausage, minced garlic cloves, onions, chopped, stewed tomatoes, beef broth, basil, parsley, green pepper, italian cut green beans, bow tie pasta, water

whole chickens, cut up, white potatoes, peeled and cubed, chicken broth (regular or low sodium ), chicken base (i use tone s), pepper , to taste, garlic salt , to taste, bow tie pasta (or pot pie, if you prefer)

mild italian sausage , cut into 1 inch pieces, garlic cloves, chopped, onions or 1 large onion, chopped, tomatoes, beef broth, red wine or 1 1/2 cups water, basil, chopped parsley, green pepper, chopped, zucchini (2 medium yellow squash also), uncooked bow tie pasta

chopped onion lightly sauteed, egg beaten, soft bread crumbs, grated parmesan cheese, chopped parsley, garlic powder, freshly ground black pepper, lean ground beef, canned tomatoes with basil, beef broth, garbanzo beans rinsed and drained, water, uncooked bow tie pasta, spinach leaves torn, sliced mushrooms

boneless chicken thighs (cut up bite size), extra virgin olive oil, extra virgin olive oil, onion, minced garlic cloves, reduced-sodium chicken broth, bow tie pasta, cannellini beans, rinsed & drained, diced tomatoes with juice, chopped parsley, grated parmesan cheese

unsalted butter, sweet onions, sliced 1/4-inch thick, bay leaves, water (about), all-purpose flour, dry red wine, beef stock (preferrably homemade ), fresh thyme sprigs, tied with cotton string, kosher salt, fresh ground black pepper, baguette, sliced 1/3-inch thick, extra virgin olive oil, truffled pecorino cheese, coarsely shredded (3 cups)

italian turkey sausage, green pepper, chopped, chopped onion, garlic, minced, water, diced tomatoes, undrained, sugar, worcestershire sauce, chicken bouillon granules, salt, dried basil, dried thyme, uncooked bow tie pasta

uncooked spelt or wheat berries, boiling water, dried porcini or shiitake mushrooms (about 3/4 oz), chopped fresh parsley, garlic cloves, minced, olive oil, divided, sliced leek (about 3 large), vegetable stock or canned vegetable broth, dry white wine, tomato paste, hot cooked farfalle (about 1 cup uncooked bow tie pasta), salt, black pepper, grated fresh parmesan cheese