3354 tie call them chickies Recipes

yellow cake mix , batter prepared according to package directions, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), raisins, chopped pecans, all-purpose flour, butter, sugar, whiskey

betty crocker supermoist white cake mix, water , as called for on cake mix box, vegetable oil , as called for on cake mix box, egg white , as called for on cake mix box, betty crocker gel food colors (each neon pink, neon purple, neon orange, neon green, classic blue) or 1/4 tsp betty crocker liquid food colors (each neon pink, neon purple, neon orange, neon green, classic blue), marshmallow creme, butter, softened, powdered sugar, betty crocker gel food colors (neon pink, neon purple, neon orange, neon green, classic blue) or betty crocker liquid food colors (neon pink, neon purple, neon orange, neon green, classic blue)

white cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), maple syrup, nutmeg, cinnamon, cream cheese frosting, bacon, cupcake liners

lemon cake mix, prepared and baked into two 8 inch layers, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), french vanilla pudding mix, cool whip, crushed pineapple

chocolate cake mix , butter flavored, eggs (or as called for by your cake mix), butter (or as called for by your cake mix), water (or as called for by your cake mix), pitted cherries, sugar, cornstarch, vanilla, whipping cream, chilled, powdered sugar

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), powdered sugar, cocoa powder, butter (no substitutes), heavy whipping cream, creamy peanut butter, vanilla, peanut butter cups

dark chocolate cake mix, eggs (or as many as called for by cake mix directions), oil (or as called for by cake mix directions), water (or as called for by cake mix directions), cool whip, chocolate pudding (instant ), milk (or as called for by package directions), skor candy bars

betty crocker super moist chocolate cake mix (or your favourite flavour ), water (or amount called for on your cake mix box ), vegetable oil (or amount called for on your cake mix box ), eggs (or amount called for on your cake mix box ), ice cream cones (flat bottom ), betty crocker rich and creamy frosting (your favourite flavour)

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), semisweet chocolate chunks, divided, cold milk, chocolate flavor instant pudding and pie filling mix (4-serving size each), flavored instant coffee powder (general foods international italian cappuccino), ground cinnamon

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), butterscotch pudding, milk, peanut brittle (crushed )

food cake mix (duncan hines moist deluxe preferred), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), evaporated milk, granulated sugar, marshmallows, flaked coconut, butter or 1/2 cup margarine, milk, milk, unsweetened cocoa powder, sugar, vanilla extract, sliced almonds

light butter, softened (recipe actually calls for 50/50 butter blend, softened), sugar, vanilla, pasteurized liquid egg-whites , recipe calls for all whites 100% liquid egg whites, whole wheat flour, ground cinnamon, baking soda, salt, dried apple, finely chopped, dried cranberries

extra-virgin olive oil , 3 turns of the pan, fennel seed , 1/3 palm, garlic, chopped, leek , sliced lengthwise, then across, 1/2-inch slices, then washed and drained, onion, chopped, ribs celery , split lengthwise, then chopped, bay leaf, salt and pepper, bundle fresh thyme, sprigs, 4 to 6, left whole, orange peel, 3 or 4-inch strips, made with vegetable peeler, chopped flat leaf parsley, 3 handfuls, dry white wine, chicken stock, good quality , from soup aisle, chunky style crushed tomatoes or diced tomatoes, fish, cut into 2-inch pieces, such as red snapper and tilapia, sea scallops, halved, baguettes , ask for them to be sliced at the bakery counter, garlic , cracked away from skin, roasted red bell peppers , jarred is fine but pat them dry, red chile pepper, seeded , or 1 tsp crushed red pepper flakes, baguette, crust trimmed, salt, stock from above stew , taken as it cooks, olive oil

unsalted butter, cold, cut into small cubes, unbleached flour, salt, eggs , 1 of them beaten with a little water, for egg wash, ice water, grated parmesan cheese, sized , different colored heirloom tomatoes, sliced fairly thin, fresh goat cheese, half-and-half, salt and pepper, fresh basil leaves , julienned

graham cracker crust, paper-wrapped package graham crackers (1/3 of a 1-lb box) or 1 cup plus 2 1/2 tbsp graham cracker crumbs, melted unsalted butter, sugar, egg yolks, grated zest of 2 limes (about 1 1/2 tsp), sweetened condensed milk, freshly squeezed lime juice (if you get key limes, use them: other wise use regular limes), heavy or whipping cream, chilled, sugar

real mayonnaise, cream cheese, room temp, fresh chopped chives, fresh lemon juice, garlic salt, celery salt, few dashes of pepper (white pepper, if you ve got it), best quality sliced water chestnuts, fresh, cooked shrimp (if you buy them raw and boil them in water seasoned with a bit of old bay, you will have a great flavor boost)

quesadillas, i have cooked plenty of quesadillas on the grill ., i usually used american and cheddar cheese grated together and i would do a chicken , a beef and a veggie 1 on the grill., i had several large cast iron flat griddles ( brushed with butter) i put on the grill, because i always had to cook a bunch of these and the griddle would hold about 4 if you are only cooking a small amount, using just the grill after oiling would be fine., meat and chicken were spicy and the cheese only was plain and you could put pico de gallo on any of them. we made them like a taco in flour tortillas (tortilla folded over in half). the veggie ones had thin sliced tomatoes, jalapenos or red jalapenos, scallions, cilantro and cheese. brush with butter and grill them or just lay them on the griddle if you have 1. these cook fairly fast., keep it simple keep it good, later, tom

roasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., roasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., grilled pepper salad dressing, this will coat about 6 bell peppers, garlic chopped, coarse salt or to your taste, balsamic vinegar, lemon juice, e. v. olive oil, chopped flat leave parsley or slivered fresh basil, toasted pine nuts just put nuts in a heavy dry pan and shake pan to brown all the nuts . let cool and they are ready