60678 tia maria sour dip Recipes

chambord raspberry liquor, tia maria (coffee liqueur), cream

instant coffee (tasters choice please), dark brown sugar, white sugar, vanilla, water, alcohol

tia maria, scoop vanilla ice cream, raspberries (keep 2 for garnish), coffee beans, fresh mint leaves

tia maria, rum cream liqueur, dark rum, milk, simple syrup, bananas, ice

tia maria, vodka, black currant liqueur, lemonade, crushed ice

praline pecan liqueur, tia maria, half-and-half, cola, shaved chocolate, for garnish

butter (i use ) or 3/4 cup you can use margarine (i use ), onion, chopped, steaks, thinly sliced , floured, salt and pepper, crushed rosemary, beef broth (1 1/2 cans), lemon juice, red wine, mushrooms, sliced (if you like alot of mushrooms...use more!), sour cream

cream of tomato soup (i use vegan), diced tomatoes with jalapenos, garlic powder, pickapeppa sauce (optional), dried basil, cumin, onion powder, indian red curry paste (optional), dried chives, sour cream (optional)

green onions with tops, chopped, frozen spinach, thawed and drained (or 1 bag fresh spinach), sour cream, eggs, beaten, shredded taco cheese, parmesan cheese (grated or shredded ), tomato, chopped, sliced mushrooms, minced garlic, spicy black pepper, cottage cheese, cayenne pepper, chives, nutmeg, red chili pepper flakes, pickapeppa sauce, pam cooking spray