48 thyme blueberry Recipes

  • Curry Chicken with Mixed Berries
    onion, chopped, olive oil and
    15 More
    onion, chopped, olive oil, boneless skinless chicken breasts, cut into 1-inch cubes, garlic clove, minced, king arthur unbleached all-purpose flour, chicken bouillon granules, curry powder, salt, pepper, water, heavy whipping cream, minced fresh thyme, fresh blueberries, fresh blackberries, fresh raspberries, butter, hot cooked long grain rice
    30 min, 17 ingredients
  • Peach Tea and Berry Gelatin Terrine Peach Tea and Berry Gelatin Terrine
    cold water, powdered gelatin, hot, brewed peach tea, sugar and
    7 More
    cold water, powdered gelatin, hot, brewed peach tea, sugar, honey, mixed berries such as raspberries , blueberries or whole small strawberries, egg white, sugar, fresh mint sprigs, fresh lavender sprigs, fresh thyme sprigs
    35 min, 11 ingredients
  • Pork Loin Roast With Huckleberry Sauce Pork Loin Roast With Huckleberry Sauce
    pork tenderloin, olive oil, divided, rosemary, thyme, sage and
    6 More
    pork tenderloin, olive oil, divided, rosemary, thyme, sage, kosher salt, fresh ground pepper, frozen blueberries, sugar, raspberry vinegar , may substitute red vinegar, white wine
    30 min, 11 ingredients
  • Sauteed Venison Chop With Berry Chutney Sauteed Venison Chop With Berry Chutney
    venison chops, canola oil, gin or 2 tbsp aquavit and
    19 More
    venison chops, canola oil, gin or 2 tbsp aquavit, extra virgin olive oil, brown sugar, shallot, minced, garlic clove, minced, fresh ginger, chopped, cinnamon stick, star anise, left whole, dried apricots, chopped, prunes, pitted and chopped, dates, pitted and chopped, mixed berries , such as fresh blueberries, blackberries or 1/2 cup raspberries, cranberries or 1/4 cup lingonberry, lime zest, minced, fresh thyme, orange , juice of, sherry wine vinegar, dijon mustard, kosher salt, fresh ground pepper , to taste
    45 min, 22 ingredients
  • Roasted Quail with Savory Apple and Cheddar Croustade Roasted Quail with Savory Apple and Cheddar Croustade
    macintosh apples, peeled and cored and
    12 More
    macintosh apples, peeled and cored, unsalted butter, divided, chopped fresh herb mix (recommended : a blend of sage, thyme, and rosemary), salt and freshly ground black pepper, disks pre-made pie dough , each 6-inches in diameter, grated extra-sharp cheddar cheese, divided, fresh fennel, thinly sliced, boned quail , breast bones removed, red wine, dried blueberries, vegetable oil, chicken stock, note : the croustade can be assembled up to a day ahead and baked to serving. the quail can be marinated for up to 12 hours prior to cooking.
    2 hour 15 min, 13 ingredients
  • Venison Tenderloin with Berry Sauce and Creamy Potatoes (Robert Irvine) Venison Tenderloin with Berry Sauce and Creamy Potatoes (Robert Irvine)
    yukon gold potatoes, kosher salt, butter, room temperature and
    16 More
    yukon gold potatoes, kosher salt, butter, room temperature, ground nutmeg, heavy cream , plus more if needed, salt and freshly ground white pepper, venison tenderloins, salt and freshly ground black pepper, grapeseed oil, red wine, demi glace, red onion, halved, fresh thyme, fresh rosemary, juniper berries, sugar, blueberries, salt and freshly ground black pepper, butter
    1 hour 2 min, 19 ingredients




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