598 throw together donuts Recipes

vanilla pod, cut in half (after the seeds were scraped out for another recipe), granulated sugar

all-purpose flour, ground flaxseed, baking powder, ground nutmeg, ground cinnamon, eggs, white sugar, buttermilk, vegetable oil, vegetable oil for frying

moist cake mix, any flavor, flour, eggs, water, oil for frying , or as needed, sugar for dusting

white sugar, ground cinnamon, refrigerated biscuit dough, melted butter

unsweetened cocoa powder, semisweet chocolate chips, heavy cream, vanilla extract, sugar, salt, vanilla extract, water , or as needed, vegetable oil for deep-frying, refrigerated biscuits, cinnamon sugar, scoops vanilla ice cream

milk, egg, beaten, cooked bacon, crumbled, dried chives, breakfast sausage patty, glazed donut, halved, american cheese

egg, beef broth or chicken broth, whole wheat flour, quick cooking oats

sugar, divided, sugar, whole wheat pastry flour, poppy seeds, toasted (see tip ), baking powder, baking soda, salt, cornstarch (plus water), unsweetened almond milk (beaten with vinegar), unsweetened applesauce, lemon juice, vanilla extract

whole wheat flour, baking powder, salt, nutmeg, cinnamon, applesauce, egg whites, skim milk, melted butter, white sugar, cinnamon

whole wheat pastry flour, granulated sugar, granulated sugar, divided, ground cinnamon, baking powder, baking soda, salt, buttermilk, molasses, cornstarch (plus water), unsweetened applesauce, powdered sugar , sifted, honey (use agave), water

all-purpose flour, sugar, baking powder, baking soda, salt, egg, fat free yogurt, canola oil, lemon juice, vanilla extract

sugar, sugar, divided, whole wheat pastry flour, poppy seeds, toasted (see tip ), baking powder, baking soda, salt, cornstarch (plus water), unsweetened applesauce, unsweetened almond milk (plus vinegar), unsweetened applesauce, lemon juice, vanilla extract

roasted corn (your favorite corn on the cob) (throw and extra cob on the grill and save for the salsa), diced avocado, chopped scallion, diced roma tomato, chopped sweet red pepper, chef suggested adding chopped cucumber or papaya for something different, juice & zest of 2 limes, chopped cilantro to taste, cayenne pepper to taste, salt & pepper to taste

thanks cooking with purpose, jezebel sauce, i don tsp know who was the first to throw all this in a bowl and hope for the best. but if you go to a party in southern louisiana and find the horsedover table. you ll find a bowl of jezebel sauce with the cheese and crackers., pineapple preserves ,or (1 cup), apple jelly ,or (1 cup), dry mustard, prepared horseradish, ground black pepper

granulated sugar, dry active yeast, tepid water ( 105 to 110 degrees f), warm milk, melted butter, granulated sugar, egg beaten ( at room temperature ), salt, all-purpose flour, divided

links italian sausage (mix of hot and sweet or whatever you have. the hot sausage really makes the soup though), browned and sliced (doesn tsp have to get all the way cooked in the browning), bacon, cooked, chopped , and drippings reserved, celery stalks, diced medium, onions, chopped, carrots, chopped, yukon gold potatoes, peeled and chopped (don tsp peel when you do the other veg, wait until the soup s on and you re ready to add them, then peel and chop), lentils (brown is classic for the recipe, green/red/yellow are cool too), tomato paste (or all of 1, they re a pain to keep. if you re really cool and have it in a tube about 2 tsp), bay leaves, thyme (if you use fresh sprigs, throw 4 in), flat leaf italian parsley, chopped, lots o water (bout 8-10 cups), salt and pepper to sweat the veg and then to taste after the taters go in and cook for about 20)

flour, sugar, baking powder, salt, canola oil, vanilla, milk, eggs

flour, sugar, baking powder, milk, salt, eggs, beaten, vanilla, shortening, melted, nutmeg, cinnamon