8 three butter chocolate fudge Recipes

  • One Two Three Fudge
    butter, semisweet chocolate chips and
    1 More
    butter, semisweet chocolate chips, chocolate fudge frosting
    3 ingredients
  • Three-Chocolate Fudge
    sugar, butter or 1 cup margarine, dark brown sugar and
    7 More
    sugar, butter or 1 cup margarine, dark brown sugar, evaporated milk, marshmallows, halved, semi-sweet chocolate chips (12 oz), milk chocolate candy bars, broken (i use hersheys), semisweet baking chocolate, chopped, vanilla extract, chopped pecans or 2 cups walnuts
    55 min, 10 ingredients
  • Three-chocolate Fudge With Pecans
    sugar, butter or margarine, dark sugar, evaporated milk and
    6 More
    sugar, butter or margarine, dark sugar, evaporated milk, marshmallows, halved, semisweet chocolate chips, milk chocolate candy bars ( 7-oz each ) broken, semisweet baking chocolate, chopped, vanilla extract, chopped pecans
    10 ingredients
  • Blueberry Cheesecake Fudge
    three oz packages of cream cheese, cubed and at room temp... and
    7 More
    three oz packages of cream cheese, cubed and at room temperature, granulated sugar, evaporated milk, marshmallows, dried blueberries, white chocolate chips, butter, pure vanilla extract
    20 min, 8 ingredients
  • Three-Way Fudge Three-Way Fudge
    semi-sweet chocolate chips, white chocolate chips and
    3 More
    semi-sweet chocolate chips, white chocolate chips, milk chocolate chips, sweetened condensed milk, butter
    16 min, 5 ingredients
  • Peanut Brittle Ice Cream Pie With Chocolate Sauce Peanut Brittle Ice Cream Pie With Chocolate Sauce
    coconut, pecans, chopped, all purpose flour and
    20 More
    coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .
    15 min, 24 ingredients




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