91 thit cua xao mang tay Recipes

  • Thit Bo Xao Dau
    garlic, minced, ground black pepper, cornstarch and
    7 More
    garlic, minced, ground black pepper, cornstarch, vegetable oil, sirloin tips, thinly sliced, vegetable oil, onion, thinly sliced, fresh green beans, washed and trimmed, chicken broth, soy sauce
    30 min, 10 ingredients
  • Tay's Hot and Spicy Salsa
    fresh jalapenos, fresh cilantro leaves, garlic clove and
    4 More
    fresh jalapenos, fresh cilantro leaves, garlic clove, banana pepper, lime , juice of, house seasoning , recipe follows, diced tomatoes
    10 min, 7 ingredients
  • Thit Kho to -- Pork in Clay Pot
    chopped shallots, fresh ground black pepper and
    4 More
    chopped shallots, fresh ground black pepper, boneless pork loin, thinly sliced, egg, hard boiled and halved (optional), muscovado sugar or 3 tbsp soft brown sugar, fish sauce
    35 min, 6 ingredients
  • Mange-Tout (Sugar Snap Peas) Pasta
    dry penne pasta, cream cheese, softened, gorgonzola cheese and
    4 More
    dry penne pasta, cream cheese, softened, gorgonzola cheese, cream, sugar snap peas, trimmed, butter, salt and ground black pepper to taste
    20 min, 7 ingredients
  • Thit Cua Xao Mang Tay Hop (Crab With Asparagus) Thit Cua Xao Mang Tay Hop (Crab With Asparagus)
    asparagus spears, trimmed (fresh asparagus only, not cann... and
    8 More
    asparagus spears, trimmed (fresh asparagus only, not canned!), seafood stock, cube or 1 vegetable stock cube, water, black pepper, fish sauce, cornstarch , dissolved in a little water, crabmeat, egg white, lightly beaten, sesame oil
    20 min, 9 ingredients
  • Thit Bo Xao Dau Xanh (Beef Stirfry With Green Beans) Thit Bo Xao Dau Xanh (Beef Stirfry With Green Beans)
    garlic clove, minced, ground black pepper, cornstarch and
    8 More
    garlic clove, minced, ground black pepper, cornstarch, vegetable oil, sirloin, tips thinly sliced, vegetable oil, onion, thinly sliced, fresh green beans, washed and trimmed, broccoli floret , tops no stems, chicken broth, soy sauce
    30 min, 11 ingredients
  • Sup Mang Tay Cua (Vietnamese Asparagus Crab Soup) Sup Mang Tay Cua (Vietnamese Asparagus Crab Soup)
    water, pork bones, salt, fish sauce (nuoc mam) and
    11 More
    water, pork bones, salt, fish sauce (nuoc mam), vegetable oil, garlic clove, chopped, shallots (only the white part ) or 2 scallions, chopped (only the white part), crabmeat (canned, frozen or fresh ), fresh ground black pepper, cornstarch, water, egg, white canned asparagus, undrained, chopped fresh coriander (chinese parsley), chopped scallion top
    31 min, 15 ingredients
  • Sup Mang Tay Sup Mang Tay
    ppound fresh asparagus, vegetable oil, chopped shallots and
    9 More
    ppound fresh asparagus, vegetable oil, chopped shallots, minced garlic, salt, black pepper, chicken broth, corn starch, water, egg, well beaten, cooked lump crabmeat, sliced green onions
    12 ingredients
  • Creamy Mange-Tout & Beetroot Salad Creamy Mange-Tout & Beetroot Salad
    sugar, mange-touts peas, blanched and refreshed and
    13 More
    sugar, mange-touts peas, blanched and refreshed, white mushrooms, thickly sliced, cooked beetroots, chilled and sliced, roasted sunflower seeds, black olives, hard-boiled egg, finely chopped, plain yogurt, cream, olive oil, apple cider vinegar, mustard powder, garlic clove, crushed, sea salt, fresh ground black pepper , to taste
    10 min, 16 ingredients
  • Tay's Hot and Spicy Salsa Tay's Hot and Spicy Salsa
    fresh jalapenos, fresh cilantro leaves, garlic and
    7 More
    fresh jalapenos, fresh cilantro leaves, garlic, banana pepper, lime , juice, house seasoning , recipe follows, diced tomatoes, salt, black pepper, garlic powder
    10 min, 10 ingredients
  • Thit Heo Don Ca (Pork-Stuffed Tomatoes) Thit Heo Don Ca (Pork-Stuffed Tomatoes)
    tomatoes, pork, minced, water chestnuts, chopped and
    6 More
    tomatoes, pork, minced, water chestnuts, chopped, shallots, chopped, garlic cloves, crushed, fish sauce, black pepper, cornstarch, oil
    20 min, 9 ingredients
  • Thit Heo Kho Nuoc Dua - Vietnamese Stewed Pork W/ Coconut Juice Thit Heo Kho Nuoc Dua - Vietnamese Stewed Pork W/ Coconut Juice
    coconut juice, oil , i use vegetable and
    16 More
    coconut juice, oil , i use vegetable, garlic cloves, minced, shallots, minced, stalks lemongrass , minced -tender midsection, pork loin, cubed, caramel sauce or 2 tbsp thick soy sauce, fish sauce, sugar, five-spice powder, black pepper, white pepper, chicken stock (or water), hard-boiled eggs, sugar, water, water, lemon juice
    16 min, 18 ingredients
  • Beef in Oyster and Spring Onion Sauce Beef in Oyster and Spring Onion Sauce
    mange tout, sugar snap peas, beansprouts, mushrooms and
    3 More
    mange tout, sugar snap peas, beansprouts, mushrooms, onions, uncooked beef steak, oyster and spring onion sauce
    7 ingredients
  • Mang-Ito Mang-Ito
    pear vodka, pineapple juice, sweetened iced tea and
    3 More
    pear vodka, pineapple juice, sweetened iced tea, ginger juice, fresh mint leaves, mangoes, cubes
    3 min, 6 ingredients
  • Barbecued Mushroom & Tortellini Skewers Barbecued Mushroom & Tortellini Skewers
    mange-touts peas, button mushrooms and
    9 More
    mange-touts peas, button mushrooms, vegetarian tortellini (cooked ), tomatoes, wooden skewer, soaked, garlic clove, finely chopped, dried herbs, smoked paprika, tomato paste, balsamic vinegar, olive oil
    10 min, 11 ingredients
  • Mi Xao Don Thit Bo & Ga Mi Xao Don Thit Bo & Ga
    beef, thinly sliced, chicken, sliced and
    11 More
    beef, thinly sliced, chicken, sliced, broccoli, cut into desired lengths, sugar snap peas, garlic, minced, oyster sauce, soy sauce, water, corn starch, fish sauce, sugar, ground black pepper, fresh chow mein egg noodles
    13 ingredients
  • Vietnamese Beef Soup With Lemon Grass (canh Thit Xao Sa) Vietnamese Beef Soup With Lemon Grass (canh Thit Xao Sa)
    stalk fresh lemongrass or 1 tbsp dried lemon grass and
    11 More
    stalk fresh lemongrass or 1 tbsp dried lemon grass, fresh ground black pepper, fish sauce (nuoc mam), garlic, chopped, fatty beef chuck, sliced paper thin, vegetable oil, shallots or 2 scallions, slice white part of, water, beef bouillon cubes, salt, fresh coriander, chopped (chinese parsley), scallions, green part only,chopped
    40 min, 12 ingredients
  • Salt and Pepper Red Crab (Cua Rang Muoi) Salt and Pepper Red Crab (Cua Rang Muoi)
    crabs (live or raw), vegetable oil (for deep frying) and
    10 More
    crabs (live or raw), vegetable oil (for deep frying), potato starch (for dusting), red shallots (finely diced ), garlic cloves (finely diced ), spring onions (scallions cut into 5cm lengths), chilies (red long thinly sliced diagonally ), jasmine rice (to serve ), salt, white pepper (fine ), sugar, five-spice powder
    30 min, 12 ingredients




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