3832 the steam liner splash mocktail Recipes

steamed fresh lobster tails, butter, white onion, finely chopped, stalks celery, finely chopped, garlic cloves, minced, all-purpose flour, chicken broth, steamed medium shrimp, peeled, deveined, and chopped, half-and-half, sourdough bread, olive oil, fresh parsley, shredded parmesan cheese

lemon-flavored rum , or to taste, splash lime juice, white sugar, lemon-lime soda (such as sprite), or as needed, lime

clear tequila, splash fresh lime juice, splash cointreau liqueur or grand marnier or triple sec, ice, salt (optional), sugar (optional), lime wedge

hpnotiq liqueur, super premium coconut rum, splash pineapple juice

stoli limonnaya vodka, blueberry schnapps, splash prepared sweet -and-sour mix, cranberry juice, sugar

onion, cut into thin wedges, green pepper , julienned, carrot , julienned, canola oil, salt, pepper, dijon mustard, worcestershire sauce, lemon juice

buttermilk, molasses, vegetable oil, white sugar, salt to taste, baking soda, all-purpose flour, graham flour

eggs, cooled chicken or fish stock, sake, soy sauce, chopped cooked chicken breast meat, shiitake mushroom, sliced into strips, fresh parsley, for garnish

egg white, light brown sugar, egg yolk, milk, vanilla extract, all-purpose flour, baking powder

white grape juice, pink grapefruit juice, lime juice, club soda (chilled ), pink grapefruit, orange, apple

steamed cauliflower florets, steamed broccoli florets, steamed diagonally sliced carrots (the vegetables should be only just cooked and retain a crunch because they will be cooked again in tsp), peeled prawns , defrosted, flour (plain or s.f), unsalted butter, whole milk (not semi-skimmed), roulade soft cream cheese, cayenne pepper, fresh white breadcrumbs, grated cheddar cheese, chopped fresh chives

steamed dumpling dough (bergy dim sum #5, bergy dim sum #5, steamed shrimp dumplings, you may have to increase this recipe slightly), bacon, rind removed and chopped, lard or 1 tsp oil, garlic cloves, finely chopped, onion, finely chopped, chinese sausage, minced, chopped raw chicken, salt & pepper, tomato sauce, hard-boiled eggs, gherkins, chopped

couscous , original plain flavor, water, extra-virgin olive oil, salt, ground black pepper, brussels sprouts, cauliflower florets, peeled and diced carrots, cherub tomatoes, halved, skin-on salmon fillets, essence , recipe follows, garlic cloves thinly sliced, lemon juice, lemon zest, marjoram leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

hpnotiq liqueur, super premium vanilla rum, splash orange juice (or pineapple juice)

splashes ) rice wine vinegar, dark tamari soy sauce, sugar, scallion, finely chopped, toasted sesame oil , a drizzle, spring rolls , storebought and heated according to package instructions

splash of vodka, splash of rosewater, splash of banfi brachetto rosa regale sparkling rose, ice

punnet mushrooms,cleaned, splash of lemon juice, salt and pepper, sprinkling of mixed herbs, beaten egg, bread crumbs

butter, sliced green onions, rice ,cook according to directions on box., salt, fresh ground black pepper.1 jar sliced mushrooms drained (2 1/2 oz.), chicken stock ., dry sherry .