208270 the polo grill ham and cheese sandwich Recipes

sandwich bread, cheddar cheese (you can substitute your favorite ), peanut butter, apple, thinly sliced, butter or margarine

sourdough bread, 1/2 inch thick slices, havarti cheese (or more if desired), prosciutto (optional), yellow mustard, green olives, drained, pepper rings, mild, drained

your favorite bread , mine is whole wheat, cooked bacon, red onion (thin slice), processed cheese, margarine

unsalted butter, garlic powder (optional), white bread, dried oregano, shredded mozzarella cheese, vodka marinara sauce

bacon, sourdough bread (other bread types may be used), butter, room temperature, monterey jack and cheddar cheese blend, shredded, guacamole, tortilla chips, crumbled (optional)

white bread, butter, mozzerella cheese (thick slice), roasted red pepper , from a jar, marinated artichoke , heart, jarred, hard salami

pumpernickel bread, havarti cheese, sliced, smoked salmon, chopped fresh dill

butter, room temperature, bread, manchego cheese, thinly sliced, jamon serrano (or prosciutto), medjool dates, pitted and chopped

french bread, brie cheese, quince jelly, butter, extra virgin olive oil

boudin sausage , skin pulled off, white bread , any brand will do, margarine , butter, i use smart balance, kraft american cheese

bread (fresh baked is best), american cheese, sugar, butter

texas toast thick bread or 4 other thick-sliced white bread, unsalted butter, softened, grated parmesan cheese, grated sharp cheddar cheese

rye bread, 1/2 inch thick, mustard, cooked chicken, cut about 1/8 inch thick, chopped slivered almonds, smoked gouda cheese, sliced about 1/8 inch thick

cheese (your choice ), green tomato, bread (your choice ), cornmeal, salt (to taste), pepper (to taste), butter , soften, oil

white bread, cheese, thinly sliced (such as fontina or gruyere), fruit chutney (such as cranberry, fig, or mango), unsalted butter

bread, american cheese or 2 slices cheddar cheese, margarine, mayonnaise (i prefer hellmans), yellow mustard, rehydrated onion (optional)

bread, of your choice (works well with sourdough or a nice wheat), brie cheese, asparagus spears, shredded mozzarella cheese, butter, olive oil, coarse sea salt, black pepper (optional), thyme (optional), prosciutto (optional variation )