115626 the big kahlua vanilla cookies Recipes

all-purpose flour, sugar, baking soda, salt, baking powder, milk, sour cream, unsweetened chocolate, melted and cooled, butter, softened (5 1/3 tbsp, it has to be really soft), eggs, vanilla, cookie, filling recipe (see recipe below ), recipe chocolate-sour cream frosting (see recipe below ), powdered sugar, butter, softened, milk (plus additional 1 -2 tablespoons), vanilla, sandwich cookies, crushed, semisweet chocolate piece, butter, sour cream, powdered sugar, sandwich cookies, crushed

big red soda pop (64 oz), eagle brand condensed milk, strawberry, hulled and chopped (optional)

mice, dark chocolate, broken into pieces, sour cream, chocolate cookie crumbs, chocolate cookie crumbs, icing sugar, silver (balls for eyes) decorations, sliceded almonds, a dozen 5cm lengths red or black liquorice, note you can change these up by using all white chocolate and vanilla cookie crumbs or peanutbutter chips and peanutbutter cookie crumbs

kahlua, soy sauce, red wine vinegar, vegetable oil, ginger, flank steaks, cornstarch, water

kahlua, whole milk, heavy cream, softened unsalted butter, for coating, unflavored gelatin, sugar

kahlua, frozen apple juice concentrate, lemon juice, ice, sparkling apple juice, club soda or 1 (1 quart) bottle carbonated lemon-lime beverage, dry champagne, lemon slice, orange slice

kahlua, water, evaporated milk, salt, butter, all-purpose flour, vital wheat gluten, brown sugar, yeast, milk chocolate chips, approx (see directions )

kahlua, rum, banana, sliced, lime juice, half-and-half, ice, finely crushed, club soda, chilled

kahlua (coffee flavored liqueur), heavy cream, confectioners sugar, butter

vanilla ice cream, maraschino cherries with juices, plus cherries for garnish, vanilla cream soda, milk, cream, for garnish

big red soda pop, eagle brand, ice, rock salt, try adding 1 or more of these if desired, crushed pineapples, chopped strawberries, smashed bananas

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

lowfat vanilla ice cream, softened, grape jelly or jam or strawberry preserves, smooth peanut butter, vanilla wafer cookies, sprinkles, chocolate chips, peanuts, chocolate fudge, chocolate sandwiches (recommended : oreos)