48 the best english Recipes

tomatoes, sliced, frozen corn kernels, water chestnut, drained and chopped, peeled and chopped zucchini (, baby to medium size), peeled and chopped cucumber (, english taste best ), shallots, finely chopped (i substitute garlic sometimes), dried basil, dried oregano, dried tarragon (any of these herbs are to taste, or, use any herb you prefer), braggs liquid aminos

lemon, extra virgin olive oil, champagne vinegar, salt, pepper, cucumber (seedless english best), green apple, pomegranate

cucumber (english or seedless is best), tomatoes (firm, ripe !), red onion, red pepper (optional), parsley, lemon, olive oil

butter, whole english muffins , torn into small pieces (i like thomas brand best for texture), grated or shredded parmesan cheese, grated or shredded gruyere cheese (or jarlsberg), eggs, beaten, milk, salt, fresh ground pepper, grated nutmeg (1/2 tsp if you re grating it yourself), cayenne pepper, paprika (to garnish )

poundcake (thaw if frozen), strong coffee (espresso is best), coffee-flavored liqueur, vanilla extract, sugar, cream cheese, chocolate syrup, heavy whipping cream, chocolate-covered english toffee bars, chopped fairly fine

unsalted butter (see note ), cake flour, granulated sugar, baking powder, ground nutmeg (fresh ground is best ), ground cinnamon, salt, dried buttermilk baking mix, eggs, english brown ale (please don tsp use american alcoholic fizzy-water), powdered sugar