9 thanksgiving leftovers turkey casserole Recipes

butter, flour, chicken broth, milk, chicken bouillon cubes, salt, pepper, minced pimiento (optional), sized cooked turkey or 2 -3 cups chicken meat, egg noodles , cooked by package. directions and drained, frozen mixed vegetables , cooked by package. directions and drained, soft white bread crumbs mixed with 3 tbsp melted butter

butter, all-purpose flour, evaporated milk, water, salt, freshly ground black pepper, onion powder, butter, crushed herb-seasoned dry bread stuffing mix, cooked, diced turkey meat, shredded cheddar cheese, leftover mashed potatoes

diced cooked turkey, chicken broth, evaporated milk, corn, broccoli, diced onion, cauliflower, margarine or butter, flour, salt, pepper, mashed potatoes

egg noodles, turkey meat (i use leftovers from thanksgiving), light ricotta cheese, pesto sauce, fresh parsley, chopped, light cheddar cheese, grated, tomato, sliced in rings (optional), paprika (to taste)

olive oil, butter, celery, chopped, onion, diced, carrot, chopped (can use leftover carrots if you made a glazed carrot for thanksgiving), mashed potatoes (see my recipe for perfect ), gravy, turkey, cooked, diced, peas (or green beans from your green bean casserole), poultry seasoning, pie crust (see my recipe)

bread prepared stuffing ( stove top of leftover ), chopped leftover turkey or 2 cups chicken, mashed potatoes, mixed vegetables (peas, carrots, and corn work best), gravy, salt, pepper

potatoes or 5 1/2 cups leftover mashed, celery ribs, onion, butter, unseasoned stuffing cubes, poultry seasoning, rubbed sage, chicken broth, cubed cooked turkey, cream of chicken soup, garlic powder, sour cream, cream cheese, pepper, salt, shredded cheddar cheese