5 than the bar hot wings Recipes

chicken wings , sections, cooking oil, salt and pepper, butter, hot sauce (red hot or crystal), white vinegar, garlic powder

chicken wings (fresh not frozen ), salt, pepper, fresh cracked, butter, hot sauce (frank s), vinegar (white or white wine), shortening (for frying )

chicken wingettes, louisiana hot sauce ( i use franks ), margarine , as much as you will want to, do not use butter, vinegar, celery seed, cayenne pepper, i like heat so i use 1/4, garlic salt, pepper to your taste, worcestershire sauce, tabasco sauce, i use 2, carrot and celery sticks to garnish, blue cheese dressing, oil to fry

raw chicken wings, mccormick original buffalo wings seasoning blend, beer, flour, for coating, vegetable oil (for frying ), buffalo wing sauce