1831 texas burnt Recipes

brewed coffee, hot, chocolate liqueur, hazelnut-flavored liqueur

cinnamon, sugar, amaretto, creme de cacao, kahlua, coffee, heavy cream, lightly whipped

whipping cream, sugar, egg yolks, vanilla, sugar, for topping

white sugar, water, angel food cake mix, toasted pecans, chopped, icing sugar, soft butter, cream

butter, sugar, egg, self-raising flour (just over 1 cup), almonds or cherries (optional)

shortening, sugar, vanilla, egg yolks, cake flour, baking powder, salt, milk, burnt-sugar syrup, stiff-beaten egg whites

shrimp, peeled and deveined, olive oil, corn syrup, white wine, shallot, minced, lemon , juice of, dried rosemary, dried thyme, black pepper, brown sugar, sea salt, to taste (be generous )

butter, light karo syrup, sugar, eggs, beaten, lemon juice, vanilla, salt, chopped pecans, unbaked pie shells

milk, cream, star anise, cinnamon stick, caster sugar (superfine sugar), eggs, honey

whipping cream, egg yolks, granulated sugar, vanilla extract, granulated sugar, for topping

whole head of garlic, onion, butternut squash, peeled, diced , about 2 lbs, sweet potato, peeled and cut into chunks , about 1/2 lb, carrots, peeled and cut into chunks, olive oil, fresh thyme leave, salt, low sodium chicken broth, fresh ground black pepper, plain yogurt

seedless grapes (red or green , or a mixture of both), sour cream (can be fat-free), white sugar, vanilla, butter or 1/2 cup margarine, brown sugar

sugar, light corn syrup, water, cream of tartar, cinnamon stick (24 4-inch long)

white sugar, boiling water, all-purpose flour, white sugar, baking powder, table salt, vegetable oil, egg yolks, cold water, vanilla extract, egg whites, cream of tartar