8 tex beef barbecue Recipes

fresh beef brisket (3-1/2 lb), hickory smoke-flavored barbecue sauce, chopped onion, chili seasoning, worcestershire sauce, minced garlic, lemon juice, hamburger buns, split

ground beef, crushed corn chips, kraft barbecue sauce, chopped celery, chopped green peppers, chopped onions, tortillas, velveeta mexican cheese, sliced

ground beef, ground veal, ground pork, eggs, onion, diced, oatmeal, garlic seasoned croutons, crushed, barbecue sauce, garlic, grated, maple syrup, hot mustard, tex-mex seasoning, celery rib, diced finely, parmesan cheese

beef brisket, hickory flavored barbecue sauce, chili seasoning mix, chopped garlic, lemon juice, worcestershire sauce, chopped onion (fresh or frozen )

bottled ranch dressing, refrigerated salsa, romaine lettuce hearts, chopped, black beans, drained and rinsed, crushed tortilla chips, pepper jack cheese, cut into small cubes, seeded and chopped cucumber, diced jicama, tomatoes, seeded and chopped, avocado, chopped, barbecued beef brisket (without sauce), chopped and warmed

success brown rice or 1 bag success white rice, smoked beef sausage , cut into 1/2-inch pieces, olive oil, onion, finely chopped, green bell pepper, finely chopped, pinto beans, drained and rinsed, black beans, drained and rinsed, golden sweet corn, bottled hickory smoked barbecue sauce