109 terrace hill Recipes

sliced prosciutto, asparagus , bottom ends cut or snapped off, olive oil, salt and pepper, reduced-sodium chicken broth, yellow onion, coarsely chopped, arborio or carnaroli rice, dry white wine, chopped fresh mint, whole-milk ricotta such as bellwether farms, fresh or frozen peas, lemon juice (from 1 to 2 large lemons), unsalted butter, shredded spring hill or vella dry jack cheese or parmesan, plus 1 oz. shaved, using a vegetable peeler

beef tenderloin, trimmed, wood chips, olive oil, hill country rub, vegetable cooking spray, chimichurri sauce

carton commercial sour cream, maple syrup, whole strawberries, washed and hulled, brown sugar

dry milk, flour, salt, water, worchestershire sauce, butter melted, whole eggs beaten, elbow macaroni prepared as directed, bread or cracker crumbs

chicken breasts skinless, all purpose flour, eggs, panko crumbs, salt and pepper, extra virgin olive oil, dijon mustard, worchestershire sauce, drop tabasco, garlic, pressed, fresh black pepper, lemon juiced, olive oil, parmesan cheese, dried orange peel

whole milk, water, salted butter (8 tbsp), salt, all-purpose flour, eggs, grated gruyere cheese firmly packed, grated parmesan cheese firmly packed, dijon mustard, cayenne pepper

king arthur unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, salt, ground coriander, ground ginger, dried thyme, ground mace, egg, milk, vegetable oil, fresh corn, cooked, cinnamon-sugar