75 tequila agave Recipes

chicken wings , cut into segments, tips removed and discarded, salt, freshly cracked black pepper, lime juice, tequila, agave syrup , sometimes called nectar, lime zest, ground cumin, adobo sauce, freshly cracked pepper, salt

chicken wings , split at the joint, tips removed, kosher salt & freshly ground black pepper, grated lime zest, fresh lime juice, tequila, agave syrup (sometimes called agave nectar), ground cumin, adobo sauce, kosher salt & freshly ground black pepper

agave tequila , blanco, orange liqueur (triple sec or cointreau), limes , juice of (small and to taste), lemon , juice of, agave nectar (i like mine on the sweet side), splash orange juice or nectarine juice or satsuma juice, ice cube

kosher salt, lime slices or wedges, tequila blanco, agave syrup (nectar), fresh lime juice

crushed ice, good silver tequila, fresh lime juice, fresh lemon juice, agave nectar, triple sec or 1/2 oz other orange-flavored liqueur, splash of fresh tangerine juice or clementine

vanilla wafers, pine nuts, unsalted butter, melted (1 1/2 sticks), tequila (i ll use gold), fresh lime juice, egg yolks , plus 2 egg whites, sweetened condensed milk, sugar, agave nectar (optional) or honey, for drizzling (optional)

vanilla wafers, pine nuts, unsalted butter (1 1/2 sticks), melted, tequila, fresh lime juice, egg yolks , plus 2 egg whites, sweetened condensed milk, sugar, agave nectar or honey, for drizzling (optional)

torn mint leaves, sugar syrup (it s very tart, so you may add more), gold tequila, fresh lime juice, lime wedge, to decorate, mint sprig, to decorate

cubed peeled ripe mango (about 3 lb), fresh orange juice (about 3 oranges), fresh lime juice (about 3 limes), tequila, light agave nectar, water

tequila , preferably aged blue agave, ice cubes, triple sec, lime zest , twist, serrano chili (1/4-inch x 3/4-inch), wooden skewer

tequila (preferably aged blue agave), ice cubes, triplesec, lime zest, x 3/4inch) of serrano chile (stem and seeds removed), a cocktail skewer

chicken wings , split at the joint, tips removed, kosher salt and freshly ground pepper, grated lime zest, fresh lime juice, tequila, agave syrup, sometimes called agave nectar ), ground cumin, adobo sauce, kosher salt and freshly ground pepper, chopped fresh cilantro, for garnish (optional)

sierra fish, skinned , boned, scaled, cut into 1-inch cubes (can substitute pompano or snapper), percent agave tequila, kaffir lime leaves, de-stemmed , chiffonaded into 1/16-inch ribbon, jalapeno, de-stemmed, minced with the seeds, onion, sliced, limes, juiced, soy sauce, salt and black pepper, nopal salad , recipe follows, cilantro agave vinaigrette , recipe follows, corn tortillas , cut into 1/16-inch ribbon, fried crisp, for garnish, grapeseed oil, to cook, minced ginger, shallots, minced, nopal, cilantro-agave vinaigrette , recipe follows, mixed field greens, salt and freshly ground black pepper, washed, dried, and picked cilantro, garlic, agave syrup, dijon mustard, limes, juiced, grapeseed oil, salt and black pepper

freshly squeezed orange juice, freshly squeezed lime juice, grenadine syrup, generous 1/2 tsp salt, cayenne pepper, tequila (preferably aged blue agave), limes, cut into wedges (optional), a small dish of salt (optional)

lemons, sliced into thin rounds, limes, sliced into thin rounds, naval orange, halved and sliced into thin rounds, fresh mint leaves , torn, agave nectar syrup, silver tequila, freshly squeezed lime juice, white wine, chilled , such as a sauvignon blanc, lemon-lime soda, chilled

silver tequila (patron recommended), fresh lime juice, blue agave nectar