69270 tenderloin roasted herb infused crust Recipes

  • Herbed Fillet of Beef with Tomato Madeira Confit
    chopped garlic, chopped shallot, chopped thyme and
    13 More
    chopped garlic, chopped shallot, chopped thyme, chopped rosemary, extra-virgin olive oil, kosher salt, trimmed beef tenderloin roast , tied, garlic cloves, extra-virgin olive oil, diced tomatoes, drained, chopped thyme, chopped rosemary, california or 1 turkish bay leaf, sugar, madeira (preferably verdelho), divided, water
    1 hour 15 min, 16 ingredients
  • Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce
    beef tenderloin roast, salt, freshly ground black pepper and
    12 More
    beef tenderloin roast, salt, freshly ground black pepper, olive oil, chopped shallots, carrot, finely chopped, stalk celery, finely chopped (about 1/4 cup), garlic, minced (about 1 tsp), dry red wine, low-sodium beef broth, tomato paste, bay leaf, fresh thyme, unsweetened natural cocoa powder, chopped fresh rosemary leaves
    1 hour 35 min, 15 ingredients
  • Roasted Tenderloin and Red Potatoes
    beef tenderloin roast (1-1/2 lb) and
    6 More
    beef tenderloin roast (1-1/2 lb), garlic cloves, thinly sliced, minced fresh thyme or 1 tsp dried thyme, coarsely ground pepper, divided, olive oil, red potatoes, cut into chunks, reduced-sodium beef broth
    50 min, 7 ingredients
  • Roasted Beef Tenderloin
    beef tenderloin roast (3 lb) and
    8 More
    beef tenderloin roast (3 lb), port wine or 1/2 cup beef broth and 1 tbsp balsamic vinegar, reduced-sodium soy sauce, olive oil, garlic cloves, minced, bay leaf, dried thyme, pepper, hot pepper sauce
    55 min, 9 ingredients
  • Roasted Herbed Chicken and Vegetables
    butter, dried herbes de provence, honey, white wine and
    14 More
    butter, dried herbes de provence, honey, white wine, extra virgin olive oil, fennel seed, garlic cloves, unpeeled (8 whole, 4 crushed ), turnips , cut into 2-inch pieces, butternut squash, peeled, seeded , and cut into thick half moons (1 1/2 lbs), kosher salt, fresh coarse ground black pepper, roasting chickens , wings tucked under body, lemon, fresh thyme, yellow onion, but into thick wedges, brussels sprout, trimmed and halved, cremini mushroom, left whole, sage leaves
    2 hour 30 min, 18 ingredients
  • Tenderloin Spinach Spirals
    frozen chopped spinach, thawed and squeezed dry and
    10 More
    frozen chopped spinach, thawed and squeezed dry, shredded cheddar cheese, raisins, coarsely chopped, egg substitute, beef broth, chopped green onions, salt, garlic cloves, minced, pepper, beef tenderloin roasts (2-1/2 to 3 lb each), olive oil
    1 hour 5 min, 11 ingredients
  • Tenderloin with Creamy Garlic Sauce
    dijon mustard, divided, garlic cloves, peeled, divided and
    5 More
    dijon mustard, divided, garlic cloves, peeled, divided, whole black peppercorns, coarsely crushed, divided, vegetable oil, divided, beef tenderloin roast (4 to 5 lb) , halved, heavy whipping cream, sour cream
    50 min, 7 ingredients
  • Tenderloin with Cremini-Apricot Stuffing
    sliced baby portobello (cremini) mushrooms, chopped onion and
    9 More
    sliced baby portobello (cremini) mushrooms, chopped onion, chopped celery, butter, chopped dried apricots, minced fresh rosemary, beef tenderloin roast (2-1/2 lb), olive oil, garlic cloves, minced, salt, pepper
    1 hour 10 min, 11 ingredients
  • Herb & Parmigiano Crusted Tilapia With Quick Tomato Sauce
    garlic cloves, minced (about 1 tbsp.) and
    10 More
    garlic cloves, minced (about 1 tbsp.), extra virgin olive oil, diced tomatoes, granulated sugar, kosher salt, fresh ground black pepper, breadcrumbs, fresh, parmigiano-reggiano cheese, finely grated, fresh herb, chopped (mixed such as thyme, parsley, chives, or oregano), tilapia fillets, skinless (4 6-oz. each), egg
    30 min, 11 ingredients
  • Roasted Herb Chicken with Morels and Watercress Salad
    chicken, extra-virgin olive oil and
    9 More
    chicken, extra-virgin olive oil, salt and freshly ground pepper, chopped mixed herbs , such as thyme rosemary oregano and parsley, heads of garlic, separated into unpeeled cloves, dry white wine, dried morel mushrooms, see note, boiling water, unsalted butter, sherry vinegar, watercress , thick stems discarded
    11 ingredients
  • Roasted Herb Chicken & Potatoes
    baking potatoes, onion, thinly sliced, kikkoman soy sauce and
    7 More
    baking potatoes, onion, thinly sliced, kikkoman soy sauce, olive oil, red wine vinegar, garlic, pressed, dried oregano leaves, crumbled, dried rosemary, crushed, pepper, whole roasting chicken
    10 ingredients
  • Roast Beef Tenderloin With Red Wine Sauce Roast Beef Tenderloin With Red Wine Sauce
    barbecue sauce (smokey bourbon applewood grilling sauce) and
    9 More
    barbecue sauce (smokey bourbon applewood grilling sauce), extra virgin olive oil, garlic cloves, minced, chili powder, pepper, beef tenderloin roast, onion, finely chopped, red wine, beef broth , 25% less sodium, all-purpose flour
    40 min, 10 ingredients
  • Herb Salt Crusted Prime Rib (Sandra Lee) Herb Salt Crusted Prime Rib (Sandra Lee)
    beef rib roast, worcestershire sauce and
    7 More
    beef rib roast, worcestershire sauce, seasoned pepper , salt free, kosher salt, italian dressing mix, egg whites, water, low-sodium beef broth, onion soup mix
    20 min, 9 ingredients
  • Roasted Beef Tenderloin with Caramelized Shallots and Red Wine Roasted Beef Tenderloin with Caramelized Shallots and Red Wine
    beef tenderloin roast (preferably the head piece) and
    7 More
    beef tenderloin roast (preferably the head piece), extra-virgin olive oil, unsalted butter, shallots, halved and thinly sliced lengthwise, dry red wine , preferably a fruity california cabernet sauvignon, fresh rosemary, homemade or low-salt beef broth, kosher salt and freshly ground black pepper
    8 ingredients
  • Roasted Herb, Fresh Herb & Olive Oil Spread Roasted Herb, Fresh Herb & Olive Oil Spread
    heads garlic, high-quality extra virgin olive oil , plus and
    4 More
    heads garlic, high-quality extra virgin olive oil , plus, extra virgin olive oil , for roasting the garlic, assorted fresh herbs of choice (i used parsley, marjoram, summer savory, oregano & basil leaves, going heaviest on the basil), high-quality balsamic vinegar, salt & freshly ground black pepper
    1 hour , 6 ingredients
  • Roasted Herbed Vegetables and Pasta   W-M Roasted Herbed Vegetables and Pasta W-M
    butter, melted, chopped fresh herbs and
    3 More
    butter, melted, chopped fresh herbs, assorted sliced vegetables (onion, red or green bell peppers, mushrooms, zucchini, yellow squash or eggplant), farfalle pasta or 8 oz penne or 8 oz ziti pasta, cooked and drained, salt & fresh ground pepper
    40 min, 5 ingredients
  • Beef Roasted in Salt Crust Beef Roasted in Salt Crust
    coarse salt, water and
    1 More
    coarse salt, water, a 6-to-8 lb st nding rib ro st, trimmed
    3 ingredients
  • Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust
    pork tenderloin, dijon mustard and
    6 More
    pork tenderloin, dijon mustard, fresh rosemary, chopped (do not use dried), fennel seed, garlic, thinly sliced, kosher salt, fresh ground black pepper, olive oil
    40 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top