26 tenderloin red marmalade Recipes

pork tenderloin (1 lb.), green onions (3 oz. total ), soy sauce, honey, garlic, peeled and pressed or chopped, pepper, grain white rice, orange marmalade, rice vinegar, green- or red-leaf lettuce leaves (3 oz. total), rinsed and crisped

pork tenderloin , cut in bite sized chunks, fresh button mushrooms, quartered, leek, thinly sliced (washed well first, as they can be sandy), carrots, cut into rounds (i like to cut them on the bias to look pretty & you don tsp need to peel them), water chestnuts, sliced, garlic, minced, orange marmalade, chili sauce, hoisin sauce, dry sherry, soy sauce, crushed red pepper flakes, cornstarch, water

jellied cranberry sauce, orange marmalade, orange juice, fresh lime juice (about 3 limes), peanut oil, salt, divided, vodka, minced or grated fresh ginger, pork tenderloins, lemon pepper, ground red pepper, european blend salad greens, dried cranberries, mandarin oranges, drained

pork tenderloin (3/4 lb), cut into 1-inch slices, sugar, salt, ground cinnamon, olive oil, frozen pitted dark sweet cherries, thawed and halved, orange juice, sliced almonds, orange marmalade, red wine vinegar, chopped chipotle peppers in adobo sauce, garlic clove, crushed, sliced green onions , optional