14 tender and pastry Recipes

  • Tender Beef Pie
    olive oil, onion, chopped finely, mushrooms, sliced thinly and
    15 More
    olive oil, onion, chopped finely, mushrooms, sliced thinly, beef steaks, cubed, carrot, diced, garlic powder, corn kernel, guinness stout (or other dark stout), peas, tomato paste, tomato sauce, worcestershire sauce, dried thyme, water, beef stock granules, cornflour, mixed with a little water, egg, slightly beaten, sheet puff pastry
    1 hour 5 min, 18 ingredients
  • Tender Whole Wheat Yogurt Pancakes
    whole wheat pastry flour, baking soda, baking powder and
    3 More
    whole wheat pastry flour, baking soda, baking powder, skim milk, egg, plain yogurt (i used low fat vanilla)
    15 min, 6 ingredients
  • Most Tender Pie Crust
    flour (divided ), whole wheat pastry flour, nutmeg and
    5 More
    flour (divided ), whole wheat pastry flour, nutmeg, baking powder, sea salt, lard, ice water, rice vinegar
    2 min, 8 ingredients
  • Beef Wellington so Tender!
    filet mignon , trimmed of fat and
    11 More
    filet mignon , trimmed of fat, olive oil , to lightly cover bottom of pan, onion, diced, diced red bell pepper, diced button mushrooms, garlic cloves, 1 tbsp minced, fresh thyme, chopped fresh parsley, sliced prosciutto, sheet puff pastry , defrosted in refrigerator, salt and black pepper, egg
    1 hour 30 min, 12 ingredients
  • Tender Beef Pot Pie W/Thyme and Pepper Pastry
    thick-cut round steaks, cut into 1 1/2-inch cubes, fat tr... and
    25 More
    thick-cut round steaks, cut into 1 1/2-inch cubes, fat trimmed, beef broth, worcestershire sauce, garlic powder, pepper, seasoning salt (i use johnnie s), onion, coarsely chopped, butter, thyme, crushed with fingers, red potatoes, not small ones, sliced fresh baby carrots , measure after slicing, corn, drained, green beans, drained, sliced mushrooms, drained (optional), beef gravy, homemade or packet kind, pepper, garlic powder, flour, cold butter, cut up, salt, dried thyme, pepper, ice water, milk, pepper, thyme
    31 min, 26 ingredients
  • Tender Whole Wheat Yogurt Pancakes Tender Whole Wheat Yogurt Pancakes
    whole wheat pastry flour, baking soda, baking powder and
    3 More
    whole wheat pastry flour, baking soda, baking powder, skim milk, egg, plain yogurt
    6 ingredients
  • Herbed Chicken Asparagus in Pastry Herbed Chicken Asparagus in Pastry
    puff pastry, herb cheese spread and
    4 More
    puff pastry, herb cheese spread, asparagus spears (optional), chicken breast tenders, butter, melted, parmesan cheese
    40 min, 6 ingredients
  • Flaky Tender Pastry Crust Flaky Tender Pastry Crust
    flour, teasp. salt, golden fluffo, ice water
    4 ingredients
  • Tender and Tasty Pie Pastry Tender and Tasty Pie Pastry
    all-purpose flour, bleached, cake flour, salt, sugar and
    5 More
    all-purpose flour, bleached, cake flour, salt, sugar, butter, chilled and cubed (8 oz/1 cup/ 1/2 lb), vegetable shortening, sour cream, lemon, juiced, egg yolk, beaten slightly
    9 ingredients
  • Puffy Pesto Chicken Puffy Pesto Chicken
    chicken tenders, salt & pepper, oregano and
    9 More
    chicken tenders, salt & pepper, oregano, lea & perrins marinade (for chicken), extra virgin olive oil, goat cheese, pesto sauce, sun-dried tomatoes, chopped (plus oil), sliced mushrooms, sheet puff pastry, thawed, white wine (or marsala wine or chicken stock), garlic cloves, minced
    1 hour , 12 ingredients
  • Lamb's-Quarter Quiche Lamb's-Quarter Quiche
    onion, chopped, canola oil and
    7 More
    onion, chopped, canola oil, chopped lamb s-quarter (tender new leaves), eggs, evaporated milk or 1-2/3 cups milk, salt, pepper, shredded cheddar cheese, divided, unbaked pie pastry (9 inches)
    55 min, 9 ingredients
  • Grandma Knows Everything Grandma Knows Everything
    egg white : when you make merengue pour the sugar in 2 se... and
    11 More
    egg white : when you make merengue pour the sugar in 2 sequences, this way the merengue will not get soft, pastry dough : if you want to get a softer and fluffier dough add to it a shredded apple, endives : if you want to take out the bitterness, keep them 20 min in water mixed with milk, cheese : if you have a that is too dry, keep it covered in a wet towel ( in white wine - wow, this is expensive! - hope that is worth it) for 1/2 hour in the fridge, tomato paste : add it in a stew only at the end, otherwise the meat will become dry, coffee : add a piece of chocolate in it when making for an outstanding taste, coffee : good quality has a deep color, similar to the tobacco, if it is too shiny, it means it has been covered in oil, in serving to weigh more, meat : if you want to know if a piece of has been previously frozen, check if it has a lot of blood on it, if it doesn tsp - it is fresh, meat : dry - leave the stakes a few minutes in water, soda bicarbonate and white vinegar - it will tenderize it, meat : do not put paprika directly on the before you bbq - it will turn bitter, just add it at the end, meat - dredge meat through olive oil - it will make it softer meat - leave the meat a few minutes in rakia ( shlibovitz) in serving to tenderize it - yeah, i like this 1, meat - another way to tenderize it is to keep it for 1/2 hour in yogurt or sourmilk
    12 ingredients




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