181 teisen fon welsh Recipes
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grated caerphilly cheese or 150 g lancashire cheese and11 Moregrated caerphilly cheese or 150 g lancashire cheese, fresh white breadcrumbs, chopped leeks or 2 tbsp spring onions, egg yolks, parsley, chopped, thyme (optional), prepared english mustard (you could sub powdered mustard), salt , to taste, pepper , to taste, egg white, breadcrumbs, oil or lard20 min, 12 ingredients
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toasted bread, buttered, butter and7 Moretoasted bread, buttered, butter, extra-sharp cheddar cheese, shredded (see note ), yellow mustard (or more ), hot sauce, beer (or apple juice), rabbit, cooked, cubed (or chicken) (optional), eggs, beaten, tomato , cut into sixths (wedges)22 min, 9 ingredients
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butter, flour , white or 1/2 oz whole wheat and10 Morebutter, flour , white or 1/2 oz whole wheat, milk , whole or 1/4 pint skim, cheddar cheese (low fat is acceptable), egg yolk, beer, salt, cayenne pepper , to taste, worcestershire sauce , to taste, english mustard , to taste, butter, toast20 min, 12 ingredients
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all-purpose flour (1 cup), baking powder, fine sea salt and8 Moreall-purpose flour (1 cup), baking powder, fine sea salt, cooked bacon, chopped (3/4 cup), mature cheese , such as cheddar, shredded (1/4 cup), prepared mustard, cayenne, dried thyme leaves, eggs, lightly beaten, butter, melted (1/4 cup), low-fat yogurt (1/2 cup)35 min, 11 ingredients
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Welsh Rarebit Rollsmulti-grain rolls , 10-12cm, butter or 1 tbsp margarine and9 Moremulti-grain rolls , 10-12cm, butter or 1 tbsp margarine, onion, halved and thinly sliced, garlic cloves, finely chopped, eggs, greek yogurt or 3/4 cup light sour cream, wholegrain dijon mustard , to taste, worcestershire sauce , to taste, dried chives, dried parsley, tasty cheese, grated35 min, 11 ingredients
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Welsh Vegetable Pieparsnips, turnips, swedes, mushrooms, sliced thinly and6 Moreparsnips, turnips, swedes, mushrooms, sliced thinly, shredded or grated tasty cheddar cheese , to taste, sliced parmesan cheese , to taste, salt, fresh ground black pepper, butter , to mash vegetables, milk , if you prefer a smoother mash (optional)50 min, 10 ingredients
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