7 tea with lemon muffins Recipes

non-dairy milk (i used soy), black teabags, minced lemon balm, flour, whole wheat flour, rolled oats, baking powder, baking soda, salt, oil, unsweetened applesauce, brown sugar, krisda stevia (or 2 tbsp + 2 tsp sugar), zest and juice of 1 lemon, vanilla

eggs, separated, butter, sugar, all-purpose flour, baking powder, salt, lemon juice, lemon , rind of, sugar, cinnamon, nutmeg

flour, baking powder, salt, margarine or 1 cup butter, softened, sugar, eggs, separated, lemon juice, chopped nuts (optional), light brown sugar, ground nutmeg

these muffins make a healthy , high-fibre afternoon snack with a cup of tea., makes 12 muffins ., diced fresh apricots, lemon juice, vegetable oil shortening, sugar, egg, all-purpose flour, baking powder, salt, nutmeg, milk (skim or 1%), chopped walnuts, granulated sugar

yellow cake mix, eggs, vegetable oil, water, oranges , juice and zest of, lemon , juice and zest of, sugar