4454 tea tea Recipes

big tea bags (can use 6 small tea bags), water (in small pot), sugar ((i use 1 cup), tap water (put in 1 gallon container)

cucumbers, peeled and sliced (i used persian cucumbers), sesame oil, soy sauce, rice wine vinegar, strong brewed green tea (use 2 tea bags), toasted sesame seeds, hot pepper sauce

family-size tea bags or 4 small tea bags, cinnamon sticks, boiling water, sugar or 2 cups splenda substitute, water, splenda sweetened cranberry juice, orange juice, lemon juice, orange, sliced thin for garnish

boiling water, tea bags (i prefer green ), granulated sugar, cranberry-raspberry juice, chilled, club soda, chilled

smoked fully cooked bone-in ham, orange marmalade, dijon mustard, water, water, orange-spice herb tea bags or black tea bags, canned low-salt chicken broth, orange juice, orange marmalade, dijon mustard, cornstarch dissolved in 1 tbsp water, pineapple-mint relish

cold water, divided (8 cups), tea bags or 4 family-size bags, fresh mint leaves, loosely packed, orange juice (reconstituted frozen concentrate is fine), honey (according to your preference for sweetness, 8 tbsp = 1/2 cup), fresh mint , washed thoroughly, ice cubes or crushed ice

raisins, currants, glace cherries, freshly made yorkshire tea or 425 ml tea, of your choice, soft brown sugar, eggs, mixed spice, self raising flour

tea bags, boiling water, sugar, water, frozen lemonade, frozen orange juice, vodka

cinnamon, peels from half an oranges (long strips of peel made from a vegetable peeler), juice from half an orange, tea bags (black ), honey

sugar, warm water, mint, leaves only , plus more for garnish, rock candy, for garnish, brewed black tea (use 6 tea bags), lemon flavored vodka

hibiscus tea bags, such as republic of tea, sauvignon blanc (make sure the description is full of grapefruit and citrus scents), ruby red grapefruit juice, pisco, simple syrup (or more to taste), mango, peeled, pitted and cut into small dice, orange, halved and thinly sliced, raspberries or blackberries, or a mixture of both, ice , for serving

rooibos tea bags or 4 honeybush tea bags, black currants or 2 cups blueberries, granulated sugar

fresh cold water, cinnamon, tea bags or 8 family-sized bags, sugar, orange juice, fresh lemon juice

water, black tea bags, preferably english breakfast tea, ginger simple syrup , recipe follows, fresh lemon juice , from about 3 lemons, sparkling water or club soda, chilled, ice, lemon slices, for garnish , optional, granulated sugar, water, fresh ginger, peeled and chopped

green cardamom pods, fennel seeds, water, sugar (whichever is your favourite kind), orange pekoe tea bags (or plain black tea of your choice), milk (or to taste)

water, earl grey tea (18 tea bags), lemons , juice and rind of, fresh rosemary sprigs, kosher salt, light brown sugar , packed, ice, whole turkey , neck, heart and gizzard removed, whole lemons , punctured all over with a fork, celery ribs, onion, unpeeled and quartered, olive oil, low sodium chicken broth

tea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar