2643 tartlet cases Recipes

butter, leek, white and light green parts, finely chopped (1/2 cup), yellow onion, finely chopped (1/2 cup), egg, lightly beaten, light cream, nutmeg, kosher salt, freshly ground pepper, chopped blanched broccoli rabe florets, squeezed dry, chopped pancetta , optional, prebaked miniature phyllo shells (two 15-oz packages)

olive oil, vertically sliced onion (about 4 medium), salt, canned anchovy fillets, chopped, balsamic vinegar, chopped fresh thyme, nicoise olives, pitted and chopped, very thin white bread (such as pepperidge farm), fresh thyme leaves

olive oil, chopped red onions (about 4 cups), garlic cloves, minced, red wine vinegar, minced fresh thyme, salt, black pepper, granulated sugar, brown sugar, phyllo shells (15 shells each, such as athens), crumbled gorgonzola cheese

sheet frozen puff pastry dough, thawed, grated parmigiano-reggiano cheese, canola mayonnaise, garlic clove, minced, grape tomatoes , cut into 1/8-inch-thick slices, baby bell peppers, cut into 1/8-inch-thick rings, fresh thyme leaves

presliced mushrooms, olive oil-flavored cooking spray, garlic cloves, minced, shallot, chopped, shredded smoked gouda cheese, chopped fresh thyme, lemon juice, salt, pepper, frozen miniature phyllo shells, fresh thyme sprigs (optional)

cherry tomato-cucumber salad, crumbled feta cheese, frozen mini-phyllo pastry shells, garnish: crumbled feta cheese

cream cheese, softened, butter or margarine, softened, all-purpose flour, yellow cornmeal, shredded swiss cheese, all-purpose flour, egg, whipping cream, diced country ham, fresh asparagus tips

cream cheese, softened, seedless raspberry preserves, flaky tartlet shells, garnishes: sweetened whipped cream , fresh raspberries

all-purpose flour, frozen puff pastry, thawed, light brown sugar, ground cinnamon, ground allspice, butter, melted, fresh lemon juice, bosc pears (about 10 oz each), peeled , halved lengthwise, and sliced crosswise 1/8 inch, presoaked wooden picks, garnishes: sweetened whipped cream , freshly grated nutmeg

sugar, unsweetened cocoa, cornmeal, all-purpose flour, white vinegar, butter, melted, salt, eggs, lightly beaten, frozen mini phyllo pastry shells, thawed

all-purpose flour, yellow cornmeal, shredded monterey jack cheese with peppers, salt, ground cumin, chili powder, garlic powder, ground red pepper, cold butter , cut into pieces, egg, lightly beaten, ice water, black bean salsa, garnishes: sour cream , fresh cilantro

walnuts (about 4 oz), all-purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2 -inch pieces, egg yolk, ice water, cream cheese, mild, soft goat cheese , such as montrachet, sugar, eggs, lightly beaten, pure vanilla extract, apricot or raspberry preserves, melted and strained, candied walnuts, walnuts (about 3 oz), sugar, unsalted butter

butter, softened, sugar, divided, eggs, divided, vanilla extract, all-purpose flour, almond paste, almond extract, almonds

cream cheese, softened, canned dulce de leche, cream, ground cinnamon, flaky tartlet shells, garnishes: sweetened whipped cream , ground cinnamon

brown sugar, maple syrup, butter or margarine, melted, salt, egg, lightly beaten, chopped pecans, toasted, cinnamon pastry shells

refrigerated pie pastry, eggs, lightly beaten, heavy whipping cream, salt, pitted ripe olives, marinated artichoke hearts, drained and chopped, shredded swiss cheese, coarsely ground pepper

peeled fresh peaches, diced, sugar, cornstarch, butter or margarine, softened, almond extract, baked (1 3/4-inch) tart shells