23276 tarte tatin easy version Recipes

recipe pastry for a 9 inch single crust pie, butter, softened, white sugar, apples - peeled, cored, and thinly sliced

puff pastry sheet (from a 17 1/4-oz package), thawed, macoun , pippin, gravenstein, or golden delicious apples (2 3/4 lb), sugar, water, cider vinegar, unsalted butter , cut into pieces, accompaniments: chestnut ice cream and candied bacon

onion, chopped, olive oil, zucchini, sliced in 1/4 inch rounds (if you look for even sized vegetables, you can get a nice looking finish on your tart), dried thyme, salt, pepper, fresh goat cheese, puff pastry , round

puff pastry or 8 oz pie pastry, golden delicious apples, lemon juice, butter , cut into pieces, superfine sugar, ground cinnamon, creme fraiche or whipped cream, to serve

goat cheese , chavrie original pyramid, apples , granny smith, peeled, cored and halved, lemon, juiced, unsalted butter, sugar, pie dough, prepared

granny smith apples, unsalted butter (chopped ), brown sugar, lemon juice, plain flour, caster sugar, unsalted butter, cold, sour cream

plain flour, rice flour, cold butter, caster sugar, egg, beaten, butter, granulated sugar, cooking apples, peeled,cored and thickly sliced, lemon , zest of

all-purpose flour, sugar, salt, chilled unsalted butter , cut into 3/4 inch pieces, chilled sour cream, unsalted butter , plus, unsalted butter, room temperature, sugar, pippin apples, about 4 3/4 lb peeled, quartered, cored, egg, beaten to blend -glaze, sour cream

unsalted butter, egg, lightly beaten, cold water, salt, plain all-purpose flour , sifted, caramel apple filling, unsalted butter, sugar, apples (granny smiths, cortland, jonagold), sugar, for sprinkling

all-purpose flour, butter, softened, water, divided, egg, sugar, golden delicious apples, peeled, cored, and quartered (about 2 lb), ground cinnamon, creme fraiche

all purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, ice water, sugar, butter, golden delicious apples (about 3 1/4 lb), peeled, cored, each cut into 8 wedges, brandied caramel sauce

granny smith apples, peeled, halved and cored, sugar, unsalted butter, softened and cut into 1-inch pieces, puff pastry, thawed, heavy cream

butter, divided, all-purpose flour, powdered sugar, table salt, egg, chilled, granulated sugar, plus extra for work surfaces, granny smith apples, peeled, cored and cut into eighths

cold unsalted butter, all-purpose flour, sugar, salt, egg, lightly beaten, very cold water, vanilla extract, butter, dark brown sugar, golden delicious or crispin apples, about 2 lb, peeled, cored, and cut into 1/8-inch slices, few dashes ground cinnamon, egg, lightly beaten, vanilla ice cream or custard, for serving

butter, sugar, granny smith apples , cut in eighths, peeled and pitted, pie dough, store bought, creme fraiche

flour, cake flour, sugar, chilled butter, diced, chilled vegetable shortening, ice water , or as needed, golden delicious apples, cored, peeled and halved, lemon , zested and juiced, sugar, unsalted butter, cream or vanilla ice , as accompaniment

unsalted butter, egg, lightly beaten, cold water, salt, plain all-purpose flour , sifted, unsalted butter, sugar, apples (recommended : granny smiths or reine de reinette), sugar, for sprinkling

butter, sugar, divided , plus 1/2 cup, golden delicious apples, lemon juice, inc )h circle pre-baked puff pastry, vanilla ice cream