7843 tart shards Recipes

tart baking apples, sugar, cinnamon, flour, unsalted butter, softened (1 stick)

tart apples, white sugar, cinnamon, melted butter, flour, sugar, brown sugar, chopped nuts

tart apples, peeled cored and sliced in 8-10 wedges, lemons, sugar, water, cinnamon, orange blossom water

tart apples, cored and sliced, sugar, water, lemon juice, brandy (optional), vanilla extract

in. unbaked pastry shell, light brown sugar (for best results don tsp use the dark brown sugar), milk or 3 tbsp cream, butter, cut in small dice

tart apples, peeled cored and sliced, sugar, egg whites, caster sugar, lemon juice, ground cinnamon, salt

tart apples , such as granny smith, water, red-hot candies, lemon , juice and zest of, ground cinnamon, ground nutmeg

tart cherries, pitted (fresh or frozen, thawed ), liquid (juice or water), sugar (sweeten to taste), cornstarch, almond extract

tart cherries, divided, water, cinnamon stick, lemon, sliced, cornstarch, sugar

tart apples, splenda brown sugar blend or 1/4 cup brown sugar, cinnamon (i used baking spice blend mix), lemon juice, butter, melted, granola cereal (with fruit and nuts), milk (optional), cream (optional)

tart cooking apples, peeled and cored, flour, sugar, baking powder, salt, eggs, lightly beaten, milk, crisco shortening, melted, crisco shortening or oil, for frying, cinnamon (for sprinkling ), sugar (for sprinkling )

tart apples, cut up into chunks,leave the peel on and cores left in,wash apples well (granny smith are good), fresh mint, chopped,lightly packed, water, white vinegar, sugar (1 cup for each cup juice, taste the juice before adding more , & if not minty enough add a few)

tart apples, sliced and peeled, brown sugar, lemon juice, ground cinnamon, flour, sugar, baking powder, milk, butter or 2 tbsp margarine, melted, half-and-half (optional)

deep dish uncooked pie shells, brown sugar , packed, all-purpose flour, carnation evaporated milk, eggs, lightly beaten, vanilla, butter, cold and diced into pea size pieces

tart green apples, peeled and cut into 1/2 inch cubes, belgian endive , thinly sliced crosswise, almonds, peeled and shelled, oil, lemon juice, minced garlic, salt

tart apples, cored, apple juice or 1/2 cup cider, brown sugar, cinnamon, hot red cinnamon candies, butter, caramel candies, cream , if desired

tart apples , sliced soaked in salted water and then drained well, sugar, cinnamon, nutmeg, flour, salt, lard (room temp ) or 2 1/2 cups vegetable shortening, egg, beaten (with enough water to make a cup)

crushed tomatoes, chicken broth, butter, minced onions, dill, cracked black pepper, kosher salt