113 taqueria victoria Recipes

butter, vanilla essence, caster sugar, eggs, self-raising flour, jam

self-raising flour, butter, at room temperature, caster sugar, eggs, vanilla extract , the real stuff, fruit jam or 3 tbsp curds, icing sugar , to dust

butter (must be at room temperature), caster sugar, eggs, self-raising flour, jam, icing sugar

victoria sponge cake, heavy cream , plus, heavy cream, vanilla extract, unsalted butter, bittersweet chocolate, milk, heavy cream, vanilla extract, egg yolks, sugar, all-purpose flour

cake, cake flour, baking powder, salt, zest from 1/2 lemon , coarsley chopped, sugar, unsalted butter, softened, eggs, warm milk, vanilla, strawberry jam (raspberry is wonderful as well), heavy cream , whipped, powdered sugar, sliced strawberries (raspberries) optional

jalapeno, finely minced, fresh cilantro, roughly chopped, avocado, salt, water, onions, chopped

unbaked 9-inch low-fat pie shell, fruit sweetener (** how to make below ), plain gelatin (1 envelope), unsweetened applesauce, water, cornstarch, eggs, vanilla, very strong coffee (not grounds ) or 2 tbsp espresso, prepared (not grounds), pecan halves, frozen apple juice concentrate, thawed, granular fructose

white tea bags, fresh mint leaves , torn, sliced cucumber slices and fresh mint leaves, for garnish, crushed ice, to serve

victoria sponge cake , cut into slices, raspberry jam, sherry wine, drambuie, fresh raspberries or 12 oz frozen raspberries, sliced bananas, double cream, caster sugar, toasted almond, milk, double cream, egg yolks, caster sugar, drops vanilla essence

van de hum tangerine liqueur, midori melon liqueur, banana liqueur, citrus juice, sprite

black beans, chopped onion, cumin, chopped garlic cloves, raw bacon

creamed corn, sweet corn, pasta, eggs, chicken stock powder, water

eggs, sugar, vegetable oil, flour, salt (optional), baking soda, cinnamon, grated carrots, butter , for greasing bundt cake pan, softened cream cheese, butter, sugar, vanilla extract

unsalted butter, sugar (about 4 oz), eggs, vanilla extract, salt, minus 1 tbsp self-rising flour (about 4 oz), sifted, sugar, for rolling, raspberry jam, marzipan

spring leg of lamb (fresh or frozen, if frozen , defrost), whole garlic cloves, whole peppercorns (generous use of this will make it spicier), chopped rosemary, sea salt or kosher salt (should be coarse), ripe pitted olives , in their juice, al dente white rice, cooked and cooled, washed and finely chopped parsley, white onions finely chopped, lemon juice, freshly squeezed, olive oil, grape leaves, olive oil, lemon juice

self raising flour, baking powder, os. of butter or margarine (as desired), caster sugar, eggs, almond essence to taste., milk if necessary to bring to a dropping consistency = a little only

butter or margarine, caster sugar, eggs, lightly beaten, self-raising flour , sifted, icing sugar , for dusting, strawberry jam

condensed tomato soup, whole milk (see note in directions ), salsa , ranchera (i only use la victoria brand ranchera, hot, can chop finely, if desired, i leave it as is, adj)