8 tandoori spiced chicken tomato Recipes

  • Tandoori Spiced Chicken Breast with Grilled Tomato Jam and Herbed Yogurt Sauce (Bobby Flay)
    onion powder, garlic powder, ground ginger and
    22 More
    onion powder, garlic powder, ground ginger, ground coriander, ground cumin, ground cayenne, ground turmeric, ground white pepper, kosher salt, boneless skinless chicken breasts, vegetable oil, pita breads, warmed on the grill, tomato jam , recipe follows, herbed yogurt , recipe follows, tomatoes, serrano chile, vegetable oil, plus more for grilling, salt and freshly ground pepper, spanish onion, chopped, balsamic vinegar, saffron, greek yogurt, chopped fresh mint leaves, chopped fresh cilantro leaves, salt and freshly ground pepper
    20 min, 25 ingredients
  • Tandoori-Spiced Chicken with Tomato-Ginger Chutney
    plain yogurt, ground coriander, mild paprika, ground cumin and
    12 More
    plain yogurt, ground coriander, mild paprika, ground cumin, ground ginger, garlic powder, ground black pepper, ground cinnamon, ground cardamom, skinless boneless chicken breast halves, chopped seeded tomatoes (about 1 1/4 lb), chopped red onion, chopped fresh mint, minced peeled fresh ginger, fresh lime juice
    16 ingredients
  • Tandoori Chicken Roasted Chicken
    chicken quarters , with 2 deep slits in each piece and
    17 More
    chicken quarters , with 2 deep slits in each piece, natural yogurt , whipped, lemon juice or malt vinegar, ghee or butter or oil, minced garlic, peeled and grated or crushed ginger root (or ginger paste), ground cumin, ground coriander, cayenne pepper, ground cardamom, fresh-ground black pepper, salt , or to taste, vegetable oil, for brushing, fresh cilantro sprigs for garnish, cucumber, red (spanish) onion, tomato and lemon, for garnish, you can get ready made roasted or tandoori chicken spice mix from any indian or pakistani grocery store., you can increase the amount of species depending on the how much chicken meat u want to roast , but keep the proportion same as stated above.
    7 hour , 18 ingredients
  • Murgh Makhani (Indian Butter Chicken)
    plain nonfat yogurt, tandoori spice mix and
    13 More
    plain nonfat yogurt, tandoori spice mix, chicken thighs, boneless, skinless , cut into 1-inch pieces, onion, chopped, fresh ginger (1 inch), garlic clove, water, cooking oil, divided, garam masala, chili powder, indian, tomato sauce, half-and-half, butter, dried fenugreek leaves, salt
    50 min, 15 ingredients
  • Tandoori Spiced Chicken Breast (with Grilled Tomato Jam and Herbed Yogurt Sauce) Tandoori Spiced Chicken Breast (with Grilled Tomato Jam and Herbed Yogurt Sauce)
    onion powder, garlic powder, ground ginger and
    8 More
    onion powder, garlic powder, ground ginger, ground coriander, ground cumin, ground cayenne pepper, ground turmeric, ground white pepper, kosher salt, boneless skinless chicken breasts, vegetable oil
    11 ingredients
  • Quick Butter Chicken Curry Quick Butter Chicken Curry
    chicken thighs , deboned and skin and excess fat removed and
    12 More
    chicken thighs , deboned and skin and excess fat removed, tandoori masala , spice mixture, oil, onion, diced, garlic, minced, butter, tomato sauce, heavy cream, cayenne powder, garam masala , spice mixture, sugar, salt, turmeric
    45 min, 13 ingredients




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