300072 tandoori spiced chicken breast grilled tomato sauce Recipes

chicken breast halves, pounded to 1/4 inch thick, flour, butter, minced onion, chopped green pepper, garlic, minced, peeled, chopped tomato, baby shrimp (with juice)

chicken breasts, chopped onion, garlic, minced, heavy cream, chicken broth, salt, white pepper, worcestershire sauce, flour, water, parsley (to garnish )

chicken breasts, dark soy sauce, lemons (sliced thinly), ground black pepper, cider vinegar, soft brown sugar, cornflour, pitted cherries, chicken stock, grated orange rind, grated lemon rind, orange juice, lemon juice

chicken breast halves, skinless and boneless, dry white wine, egg yolks, heavy cream, salt, fresh parsley, chopped, basil, lemon juice

plain 2% reduced-fat greek yogurt, grated onion, grated peeled fresh ginger, canola oil, ground cumin, ground red pepper, ground turmeric, garlic cloves, minced, skinless, boneless chicken breast halves, salt

coriander seeds, bay leaves, black peppercorns, whole boneless chicken breasts with skin (about 10 oz each), halved, salt, thyme sprigs for garnish

boneless skinless chicken breasts (about 4 oz each), vegetable oil, butter, fresh garlic, finely chopped, all-purpose flour, chicken broth, fresh parsley, chopped, white wine (or chicken broth), salt, pepper, light sour cream (or no-fat)

garlic cloves, peeled and dark ends removed, italian parsley, stems removed, olive oil , plus, olive oil (divided ), water or 1/4 cup chicken broth, white balsamic vinegar or 1/4 cup white wine vinegar, dried oregano, dried basil, crushed hot pepper flakes (to taste), salt & freshly ground black pepper, to taste, whole boneless chicken breasts, halved and flattened

fingerling potatoes or 1 1/2-2 lbs red skin baby potatoes, red bell pepper, seeded and cut into thin strips, italian mild green pepper , cubanelle, seeded and thinly sliced, yellow onion, thinly sliced, garlic cloves, cracked away from skin, crushed red pepper flakes, extra virgin olive oil, divided, coarse salt and pepper, shredded parmesan cheese , available in tubs near deli (make sure to get shredded cheese, not grated), boneless skinless chicken breast, roma tomatoes or 4 vine ripe tomatoes, seeded and chopped, leaves fresh basil , pile leaves, roll then thinly slice (chiffonade)

fingerling potatoes or 1/2-2 lb red skin baby potatoes, red bell pepper, seeded and cut into thin strips, italian mild cubanelle pepper, yellow onion, thinly sliced, garlic cloves, cracked away from skin, crushed red pepper flakes, extra virgin olive oil, divided, coarse salt, ground pepper, shredded parmesan cheese , available in tubs near deli (make sure to get shredded cheese, not grated ), boneless skinless chicken breast, roma tomatoes or 4 vine ripe tomatoes, seeded and chopped, leaves fresh basil , pile leaves, roll then thinly slice (chiffonade)

chicken breasts, boneless, skinless , flattened slightly, salt & freshly ground black pepper, poblano chiles (or 4 sm or medium), milk, butter, flour, sour cream, cheddar cheese , to taste

olive oil, chopped onion, garlic clove, minced, chopped seeded plum tomato (about 1 lb), dry red wine, balsamic vinegar, salt, divided, freshly ground black pepper, divided, chopped fresh basil, divided, chopped fresh thyme, skinless, boneless chicken breast halves

chicken breasts, any pasta sauce (i like the fire roasted tomato and garlic), garlic powder, ground cayenne pepper, salt, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, parmesan cheese (top when serving) or mozzarella cheese (top when serving)

cucumber-tomato raita, fresh lemon juice, canola oil, ground coriander, ground turmeric, grated peeled fresh ginger, salt, ground cumin, freshly ground black pepper, garlic cloves, minced, skinless, boneless chicken breast halves, cucumber-tomato raita

chopped fresh tarragon, olive oil (preferably extra-virgin), minced garlic, boneless chicken breast halves with skin, chopped tomato with seeds (about 1 large tomato), balsamic vinegar, fresh tarragon sprigs (optional)

olive oil, onion, finely chopped, garlic clove, minced, tomatoes, chopped and seeded (1 lb), dry red wine, balsamic vinegar, salt, divided, fresh ground pepper, divided, fresh basil, chopped, divided, fresh thyme, chopped, divided, boneless skinless chicken breast halves

coarsely chopped cherry tomatoes (about 10 oz), pitted kalamata olives, chopped, extra-virgin olive oil, divided, chopped fresh mint, red wine vinegar, crumbled feta cheese (about 3 1/2 oz), skinless boneless chicken breast halves (about 6 to 7 oz each)

coarsely chopped cherry tomatoes (about 10 oz), pitted kalamata olive, chopped, extra virgin olive oil, divided, chopped fresh mint, red wine vinegar, crumbled feta cheese (about 3 1/2 oz), boneless skinless chicken breast halves (4 large)