38009 takin names pulled pork your Recipes

pork shoulder , boned, trimmed of fat and butterflied, olive oil, onion, peeled and finely diced, garlic cloves, peeled and finely minced, fennel seeds, fresh rosemary leaves, finely chopped, fresh bay leaves, finely chopped, salt, fresh ground black pepper, ciabatta rolls

paprika, dry ground mustard, salt, black pepper, cumin powder, pork shoulder, olive oil, onion, diced, green pepper, diced, garlic cloves, chopped, bay leaves, chili beans (bushes), light brown sugar, honey, biscuit mix (bisquick), whole milk, cayenne pepper, flour , for dusting the work surface, cheddar cheese, shredded, sour cream

pork roast (shoulder or butt), garlic, minced, dehydrated, onions, minced, dehydrated, black pepper, freshly ground, cayenne pepper, ground, liquid smoke, coca-cola (or other brand of cola), barbecue sauce (i use famous dave s rich & sassy)

tomato sauce, apple cider vinegar, splenda sugar substitute, low brown sugar substitute, molasses, chopped onion, chopped green pepper, jalapeno, finely chopped, chili seasoning mix (to taste), pepper (to taste), salt (or more to taste), pork loin roast, whole wheat dinner rolls

leftover cooked pork, water, enough to cover meat, cider vinegar, barbecue sauce, hot sauce (to taste)

pork shoulder, onions (1 thick sliced the other 2 thin sliced ), vernos ginger ale, orange, cut in quarters (lightly squeezed and the rest thrown in the crock pot), bay leaf, salt, pepper, barbecue sauce (plain , you can just use a good store bought for this), honey, chopped chipoltes in adobo seasoning (to taste, you can go less , is you don tsp want it spicy), minced garlic, orange juice

pork butt, cumin, thyme, garlic powder, black pepper, freshly ground, cayenne pepper, salt, curry powder, onion powder, head cabbage, shredded, carrot, shredded, minced onions, granulated sugar, salt, black pepper, buttermilk, mayonnaise, white vinegar, lemon juice

pork shoulder (boston butt), light brown sugar, garlic powder, black pepper, ground, thyme, dried, oregano, fresh and chopped, seasoning salt, chili powder, celery salt, fennel seed, paprika, dried rosemary, crumbled, sage, dried & rubbed, hickory chips, charcoal

pork butt, cut into 3 to 4 pieces (shoulder), salt, pepper, beef broth, brewed coffee

pork roast, onion, sliced, green pepper, chopped, root beer, old bay seasoning, fresh ground pepper, barbecue sauce, red hot sauce

smoked pork shoulder, dried ridged pasta , preferably radiatore, kosher salt, unsalted butter, yellow onions, chopped (1-1/2 cups), all-purpose flour, whole milk, dry white wine, chopped fresh sage leaves, fresh ground black pepper, grated gruyere (1-1/2 cups), grated emmenthaler cheese (11/2 cups), grated fontina (1-1/2 cups), panko breadcrumbs, grated parmigiano-reggiano cheese (2 cups), extra virgin olive oil, sliced fresh chives

fresh pork loin roast, dry red wine, cumin, paprika, salt, pepper, chili powder (or more depending on taste) or 1 tsp red pepper (or more depending on taste), worcestershire sauce, balsamic vinegar, garlic cloves, minced, brown sugar, cold water, cornstarch, fresh thyme (or a bundle of it tied together), soy sauce

boneless pork rib roast, pepperoncini peppers, barbecue sauce, onion, chopped, hoagie rolls

kosher salt, boneless pork shoulder , excess fat trimmed, garlic cloves, crushed, cumin seed, apple cider vinegar, divided, sugar, celery seed, red onions , thinly sliced root to tip, cilantro, coarsely chopped, barbecue sauce, tabasco sauce or 2 tsp hot sauce, brioche bread or 8 hamburger buns

pork roast, salsa (we usually use pace picante medium(but we have used homemade with great results), brown sugar, vegetable oil (just enough to coat the skillet), kosher salt, fresh ground black pepper

pork butt, vegetable oil, chopped coriander, black pepper, ground cumin, paprika, salt, garlic clove, minced, tomato ketchup, chinese white rice vinegar or 1/4 cup apple cider vinegar, brown sugar, water, mustard, cornstarch, soft roll

pork butt, sliced in half, teriyaki sauce, sweet and sour sauce, hoisin sauce, sliced gingerroot, garlic cloves, mashed and minced, salt and pepper, leaf bibb lettuce, to serve

pork butt, dark molasses (prefer molasses) or 8 oz dark corn syrup (prefer molasses), kosher salt or 1 1/2 cups sea salt, water, sugar, paprika, garlic powder, kosher salt, dark brown sugar, chili powder, onion powder, cayenne, cumin, black pepper